Literature DB >> 1738814

Serum cholesterol concentrations among Navajo Indians.

J R Sugarman1, T J Gilbert, C A Percy, D G Peter.   

Abstract

Navajo Indians have been reported by earlier investigators to have low concentrations of serum lipids and a low prevalence of hyperlipidemia, as well as low rates of ischemic heart disease. However, no data on serum lipid concentrations among Navajos have been reported for more than two decades. The authors conducted a study to determine the distribution of concentrations of serum total cholesterol (TC), high density lipoprotein cholesterol, low density lipoprotein cholesterol, and triglyceride among persons 25-74 years old living in a representative community on the Navajo Indian reservation. Data are reported for 255 subjects, 105 men and 150 women, ages 25-74 years. The authors compared these data to those for the general population as determined by the second National Health and Nutrition Examination Survey (NHANES II). TC concentrations among Navajo men were similar to those from NHANES II. TC concentrations among younger Navajo women were similar to those for women younger than 55 years from NHANES II, but were significantly lower among older Navajo women. While 27.6 percent of men ages 25-74 years studied in NHANES II had TC concentrations greater than 240 milligrams per deciliter, 33.8 percent of Navajo men had similarly elevated TC. However, the prevalence of serum TC concentrations greater than 240 milligrams per deciliter among Navajo women (17.5 percent) was about half that among women studied in NHANES II (32.9 percent). A similar pattern was found for low density lipoprotein cholesterol. The researchers concluded that Navajo Indians are no longer characterized by low serum lipid concentrations, that increased cholesterol concentrations may be a harbinger of increasing rates of atherosclerotic coronary heart disease among Navajos, and that attention should be directed to primary prevention of hyperlipidemia in Navajo Indian communities.

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Year:  1992        PMID: 1738814      PMCID: PMC1403607     

Source DB:  PubMed          Journal:  Public Health Rep        ISSN: 0033-3549            Impact factor:   2.792


  23 in total

1.  Evidence for a secular change in obesity, height, and weight among Navajo Indian schoolchildren.

Authors:  J R Sugarman; L L White; T J Gilbert
Journal:  Am J Clin Nutr       Date:  1990-12       Impact factor: 7.045

2.  CORONARY HEART DISEASE AMONG THE NAVAJO INDIANS.

Authors:  H S FULMER; R W ROBERTS
Journal:  Ann Intern Med       Date:  1963-11       Impact factor: 25.391

3.  Biochemical studies in full-blooded Navajo Indians. II. Lipids and lipoproteins.

Authors:  R J KOSITCHEK; M WURM; R STRAUS
Journal:  Circulation       Date:  1961-02       Impact factor: 29.690

4.  Plasma lipids and proteins and their relationship to coronary disease among Navajo Indians.

Authors:  J GILBERT; L A LEWIS; I H PAGE
Journal:  Circulation       Date:  1956-05       Impact factor: 29.690

5.  Absence of coronary thrombosis in Navajo Indians.

Authors:  J GILBERT
Journal:  Calif Med       Date:  1955-02

6.  The changing epidemiology of diabetes mellitus among Navajo Indians.

Authors:  J R Sugarman; M Hickey; T Hall; D Gohdes
Journal:  West J Med       Date:  1990-08

Review 7.  Reliability of lipid, lipoprotein, and apolipoprotein measurements.

Authors:  H K Naito
Journal:  Clin Chem       Date:  1988       Impact factor: 8.327

8.  Testing cholesterol accuracy. Performance of several common laboratory instruments.

Authors:  D D Koch; D J Hassemer; D A Wiebe; R H Laessig
Journal:  JAMA       Date:  1988-11-04       Impact factor: 56.272

9.  Prevalence of diabetes in a Navajo Indian community.

Authors:  J Sugarman; C Percy
Journal:  Am J Public Health       Date:  1989-04       Impact factor: 9.308

10.  More frequent diagnosis of acute myocardial infarction among Navajo Indians.

Authors:  M Klain; J L Coulehan; V C Arena; R Janett
Journal:  Am J Public Health       Date:  1988-10       Impact factor: 9.308

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  1 in total

1.  Physical activity and fruit and vegetable intake among American Indians.

Authors:  Carla J Berg; Christine Makosky Daley; Niaman Nazir; J B Kinlacheeny; Amber Ashley; Jasjit S Ahluwalia; K Allen Greiner; Won S Choi
Journal:  J Community Health       Date:  2012-02
  1 in total

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