Literature DB >> 17373636

Serum oxidized low density lipoprotein, paraoxonase 1 and lipid peroxidation levels during oral glucose tolerance test.

O Serin1, D Konukoglu, S Firtina, O Mavis.   

Abstract

Increasing evidence suggests that the postprandial state is a contributing factor to the development of atherosclerosis. To evaluate the effects of acute hyperglycemia on the oxidative stress, concentrations of serum-oxidized low density lipoprotein (oxLDL), paraoxonase 1 (PON1), and thiobarbituric acid reactive substances (TBARS) were measured in subjects with normal glucose tolerance (NGT) (n=35), impaired glucose tolerance (IGT) (n=25), and diabetic glucose tolerance (DGT) (n=20). In NGT group, the 2 hours' TBARS and oxLDL levels were not statistically different when compared to baseline, and 2 hours' PON1 activities were higher when compared to baseline (p<0.01). Subjects with IGT and DGT have higher 2 hours' serum TBARS and oxLDL levels than their baseline levels (p<0.01, for each). Baseline oxLDL levels of both IGT and DGT groups were higher than NGT group (p<0.01 and p<0.01, respectively). While there were not any significant differences in 2 hours' versus baseline PON1 activities in the IGT group, the 2 hours' versus baseline PON1 activities in the DGT group were significantly lower (p<0.01). The postchallenge 2 hours' PON1 activities of both IGT and DGT groups were lower than NGT group (p<0.01 and p<0.01, respectively). Baseline oxLDL was positively correlated with 2 hours' glucose (r=0.613, p<0.01) in IGT and DGT groups. PON1 activities were correlated with HDL-cholesterol, total cholesterol, and fasting glucose (r=0.680, r=0.698 and r=0.431, respectively, for each p<0.01) in NGT. In conclusion, oxidative stress occurs at an early stage in diabetes, and protective effects of HDL against atherosclerosis may be dependent on the PON1 activities.

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Year:  2007        PMID: 17373636     DOI: 10.1055/s-2007-970419

Source DB:  PubMed          Journal:  Horm Metab Res        ISSN: 0018-5043            Impact factor:   2.936


  8 in total

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Journal:  J Endocrinol Invest       Date:  2016-06-14       Impact factor: 4.256

2.  Postprandial oxidative stress in response to dextrose and lipid meals of differing size.

Authors:  Richard J Bloomer; Mohammad M Kabir; Kate E Marshall; Robert E Canale; Tyler M Farney
Journal:  Lipids Health Dis       Date:  2010-07-27       Impact factor: 3.876

3.  High density lipoproteins and type 2 diabetes: Emerging concepts in their relationship.

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Journal:  World J Exp Med       Date:  2014-02-20

4.  Oxidized LDL and Fructosamine Associated with Severity of Coronary Artery Atherosclerosis in Insulin Resistant Pigs Fed a High Fat/High NaCl Diet.

Authors:  Timothy C Nichols; Elizabeth P Merricks; Dwight A Bellinger; Robin A Raymer; Jing Yu; Diana Lam; Gary G Koch; Walker H Busby; David R Clemmons
Journal:  PLoS One       Date:  2015-07-06       Impact factor: 3.240

5.  Effect of oral acetyl L-carnitine arginate on resting and postprandial blood biomarkers in pre-diabetics.

Authors:  Richard J Bloomer; Kelsey H Fisher-Wellman; Patrick S Tucker
Journal:  Nutr Metab (Lond)       Date:  2009-06-02       Impact factor: 4.169

6.  Systemic oxidative stress is increased to a greater degree in young, obese women following consumption of a high fat meal.

Authors:  Richard J Bloomer; Kelsey H Fisher-Wellman
Journal:  Oxid Med Cell Longev       Date:  2009 Jan-Mar       Impact factor: 6.543

7.  Meal frequency differentially alters postprandial triacylglycerol and insulin concentrations in obese women.

Authors:  Timothy D Heden; Ying Liu; Lauren J Sims; Adam T Whaley-Connell; Anand Chockalingam; Kevin C Dellsperger; Jill A Kanaley
Journal:  Obesity (Silver Spring)       Date:  2013-01       Impact factor: 5.002

8.  Fasting remnant lipoproteins can predict postprandial hyperlipidemia.

Authors:  Tomoki Nagata; Daisuke Sugiyama; Takako Kise; Satomi Tsuji; Hideo Ohira; Itsuko Sato; Mari Yamamoto; Hitomi Kohsaka; Seiji Kawano; Shizuya Yamashita; Yuichi Ishikawa; Yoshio Fujioka
Journal:  Lipids Health Dis       Date:  2012-10-31       Impact factor: 3.876

  8 in total

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