Literature DB >> 17363034

Synthesis of the two minor isomers, delta- and epsilon-1,2,5,6,9,10-hexabromocyclododecane, present in commercial hexabromocyclododecane.

Gilles Arsenault1, Alexandre Konstantinov, Chris H Marvin, Gordia MacInnis, Alan McAlees, Robert McCrindle, Nicole Riddell, Gregg T Tomy, Brian Yeo.   

Abstract

Hexabromocyclododecane (HBCD) is prepared commercially by bromination of cis,trans,trans-cyclododecatriene (ctt-CDT) and widely used as a flame retardant, particularly in polystyrene foams. Commercial HBCD consists largely of three diastereomers, alpha-, beta-, and gamma-HBCD, the structures of which have been known for many years. Recently, the presence in the mixture of small amounts of two minor diastereomers, delta- and epsilon-HBCD, has been reported. Bearing in mind the manner in which commercial HBCD is generated, it was anticipated that these components are probably formed by bromination of trans,trans,trans-cyclododecatriene (ttt-CDT), a common contaminant in commercial ctt-CDT. Indeed, when a sample of ttt-CDT was brominated it gave two products, the NMR spectra and LC/MS and GC/MS behaviour of which confirmed that they are identical to the minor components, delta- and epsilon-HBCD, present in commercial HBCD.

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Year:  2007        PMID: 17363034     DOI: 10.1016/j.chemosphere.2007.02.005

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  3 in total

1.  Update of the risk assessment of hexabromocyclododecanes (HBCDDs) in food.

Authors:  Dieter Schrenk; Margherita Bignami; Laurent Bodin; James Kevin Chipman; Jesús Del Mazo; Bettina Grasl-Kraupp; Christer Hogstrand; Laurentius Ron Hoogenboom; Jean-Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Heather Wallace; Diane Benford; Peter Fürst; Martin Rose; Sofia Ioannidou; Marina Nikolič; Luisa Ramos Bordajandi; Christiane Vleminckx
Journal:  EFSA J       Date:  2021-03-08

2.  Hexabromocyclododecane (HBCD) stereoisomers in U.S. food from Dallas, Texas.

Authors:  Arnold Schecter; David T Szabo; James Miller; Tyra L Gent; Noor Malik-Bass; Malte Petersen; Olaf Paepke; Justin A Colacino; Linda S Hynan; T Robert Harris; Sunitha Malla; Linda S Birnbaum
Journal:  Environ Health Perspect       Date:  2012-05-31       Impact factor: 9.031

Review 3.  Advances in Instrumental Analysis of Brominated Flame Retardants: Current Status and Future Perspectives.

Authors:  Mohamed Abou-Elwafa Abdallah
Journal:  Int Sch Res Notices       Date:  2014-10-28
  3 in total

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