Literature DB >> 17361429

Optimization of medium composition for the production of alkaline beta-mannanase by alkaliphilic Bacillus sp. N16-5 using response surface methodology.

Shan-shan Lin1, Wen-fang Dou, Hong-yu Xu, Hua-zhong Li, Zheng-hong Xu, Yan-he Ma.   

Abstract

In this work, a 2(2) factorial design was employed combining with response surface methodology (RSM) to optimize the medium compositions for the production of alkaline beta-mannanase by alkaliphilic Bacillus sp. N16-5 isolated previously from sediment of Wudunur Soda Lake in Inner Mongolia, China. The central composite design (CCD) used for the analysis of treatment combinations showed that a second-order polynomial regression model was in good agreement with experimental results, with R (2) = 0.9829 (P < 0.05). The maximum activity was obtained at NaCl concentration (84.4 g l(-1)) and sodium glutamate (3.11 g l(-1)) and a high medium pH around 10.0. Under such conditions, the activity of alkaline beta-mannanase achieved 310.1 U/ml in the scale of 5-l fermenter, which was increased nearly twice compared with the original. Through optimization, the substrates shifted from the expensive substrates, such as locust bean gum and peptone, to the inexpensive ones such as konjac powder, soymeal, and sodium glutamate. The experiment results also suggested that the environmental conditions of high salinity and high alkalinity, as well as the inducer substrates, play very important roles in the production of the alkaline beta-mannanase by alkaliphilic Bacillus sp. N16-5.

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Year:  2007        PMID: 17361429     DOI: 10.1007/s00253-007-0907-y

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  3 in total

1.  Characterization of mannanase from Bacillus sp., a novel Codium fragile cell wall-degrading bacterium.

Authors:  Suae Kim; Mi-Hwa Lee; Eun-Sook Lee; Young-Do Nam; Dong-Ho Seo
Journal:  Food Sci Biotechnol       Date:  2017-09-21       Impact factor: 2.391

2.  High level extracellular production of a truncated alkaline β-mannanase from alkaliphilic Bacillus sp. N16-5 in Escherichia coli by the optimization of induction condition and fed-batch fermentation.

Authors:  Hongchen Zheng; Zhenxiao Yu; Xiaoping Fu; Shufang Li; Jianyong Xu; Hui Song; Yanhe Ma
Journal:  J Ind Microbiol Biotechnol       Date:  2016-04-29       Impact factor: 3.346

3.  Optimization and purification of mannanase produced by an alkaliphilic-thermotolerant Bacillus cereus N1 isolated from Bani Salama Lake in Wadi El-Natron.

Authors:  Ebaa Ebrahim El-Sharouny; Nabil M K El-Toukhy; Nermeen Ahmed El-Sersy; Abeer Abd El-Aal El-Gayar
Journal:  Biotechnol Biotechnol Equip       Date:  2015-01-13       Impact factor: 1.632

  3 in total

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