Literature DB >> 17349924

Protein modification elicited by oxidized low-density lipoprotein (LDL) in endothelial cells: protection by (-)-epicatechin.

Yvonne Steffen1, Tobias Jung, Lars-Oliver Klotz, Tankred Schewe, Tilman Grune, Helmut Sies.   

Abstract

The action of oxidatively modified low-density lipoprotein (oxLDL) on vascular endothelial cells has been proposed to be a crucial process leading to endothelial dysfunction and atherogenesis. OxLDL was shown here to elicit oxidative stress in bovine aortic endothelial cells or human umbilical vein endothelial cells, as judged by an increase in 2',7'-dichlorofluorescein fluorescence and elevated levels of carbonylated, nitrated, and 2-hydroxynonenal-coupled proteins. These effects were sensitive to apocynin, indicating involvement of NADPH oxidase. A 170-kDa polypeptide carbonylated upon exposure of cells to oxLDL was identified by immunoprecipitation as EGF receptor. Immunocytochemical visualization by confocal microscopy revealed the highest levels of modified proteins in the perinuclear region. Exposure of endothelial cells to oxLDL led to modulation of the expression levels of *NO synthases; the endothelial isoform (eNOS) was down-regulated via proteasomal degradation, whereas the inducible isoform (iNOS) was up-regulated in an enzymatically active state. eNOS protein was found to be both carbonylated and nitrated upon exposure of cells to oxLDL. iNOS contributed to the generation of modified proteins as judged by the effects of the selective inhibitor L-NIO. These oxLDL-elicited changes in vascular endothelial cells described were suppressed by (-)-epicatechin, a dietary polyphenol, which inhibited NADPH oxidase activity in these cells.

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Year:  2006        PMID: 17349924     DOI: 10.1016/j.freeradbiomed.2006.12.024

Source DB:  PubMed          Journal:  Free Radic Biol Med        ISSN: 0891-5849            Impact factor:   7.376


  14 in total

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Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  2018-04-18       Impact factor: 3.000

Review 5.  Cocoa and chocolate in human health and disease.

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Review 6.  Cocoa, chocolate, and cardiovascular disease.

Authors:  Monica Galleano; Patricia I Oteiza; Cesar G Fraga
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7.  Effect of essential oil of traditional two Saudi mint types and its possible role in cardiovascular and throat health.

Authors:  Ahmed M Ahmed; Hani A Ozbak; Hassan A Hemeg
Journal:  Int J Clin Exp Med       Date:  2015-05-15

Review 8.  Oxidative risk for atherothrombotic cardiovascular disease.

Authors:  Jane A Leopold; Joseph Loscalzo
Journal:  Free Radic Biol Med       Date:  2009-09-12       Impact factor: 7.376

9.  Stimulation of Akt poly-ubiquitination and proteasomal degradation in P388D1 cells by 7-ketocholesterol and 25-hydroxycholesterol.

Authors:  June Liu; Courtney Netherland; Theresa Pickle; Michael S Sinensky; Douglas P Thewke
Journal:  Arch Biochem Biophys       Date:  2009-05-21       Impact factor: 4.013

10.  Ex vivo effects of flavonoïds extracted from Artemisia herba alba on cytokines and nitric oxide production in Algerian patients with Adamantiades-Behçet's disease.

Authors:  Djamel Messaoudene; Houda Belguendouz; Mohamed Laid Ahmedi; Tarek Benabdekader; Fifi Otmani; Malika Terahi; Pierre Youinou; Chafia Touil-Boukoffa
Journal:  J Inflamm (Lond)       Date:  2011-11-21       Impact factor: 4.981

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