Literature DB >> 17348695

Nonionic surfactants: a key to enhance the enzyme activity at cationic reverse micellar interface.

Anshupriya Shome1, Sangita Roy, Prasanta Kumar Das.   

Abstract

The primary objective of the present study is to understand how the different nonionic surfactants modify the anisotropic interface of cationic water-in-oil (W/O) microemulsions and thus influences the catalytic efficiency of surface-active enzymes. Activity of Chromobacterium viscosum lipase (CV-lipase) was estimated in several mixed reverse micelles prepared from CTAB and four different nonionic surfactants, Brij-30, Brij-92, Tween-20, and Tween-80/water/isooctane/n-hexanol at different z ([cosurfactant]/[surfactants]) values, pH 6 (20 mM phosphate), 25 degrees C across a varying range of W0 ([water]/[surfactants]) using p-nitrophenyl-n-octanoate as the substrate. Lipase activity in mixed reverse micelles improved maximum up to approximately 200% with increasing content of non-ionic surfactants compared to that in CTAB probably due to the reduced positive charge density as well as plummeted n-hexanol (competitive inhibitor of lipase) content at the interfacial region of cationic W/O microemulsions. The highest activity of lipase was observed in CTAB (10 mM) + Brij-30 (40 mM)/isooctane/n-hexanol)/water system, k2 = 913 +/- 5 cm3 g-1 s-1. Interestingly, this observed activity is even higher than that obtained in sodium bis (2-ethyl-1-hexyl) sulfosuccinate (AOT)/n-heptane reverse micelles, the most popular W/O microemulsion in micellar enzymology. To ascertain the influence of non-ionic surfactants in improving the activity of surface-active enzymes is not limited to lipase only, we have also investigated the catalytic activity of Horseradish peroxidase (HRP) in different mixed W/O microemulsions. Here also following the similar trend as observed for lipase, HRP activity enhanced up to 2.5 fold with increasing concentration of nonionic surfactants. Finally, the enzyme activity was correlated with the change in the microenvironment of mixed reverse micelles by steady-state fluorescence study using 8-anilino-1-napthalenesulphonic acid (ANS) as probe.

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Year:  2007        PMID: 17348695     DOI: 10.1021/la062804j

Source DB:  PubMed          Journal:  Langmuir        ISSN: 0743-7463            Impact factor:   3.882


  5 in total

1.  Catalytic performance and thermostability of chloroperoxidase in reverse micelle: achievement of a catalytically favorable enzyme conformation.

Authors:  Yali Wang; Jinyue Wu; Xuejiao Ru; Yucheng Jiang; Mancheng Hu; Shuni Li; Quanguo Zhai
Journal:  J Ind Microbiol Biotechnol       Date:  2010-08-31       Impact factor: 3.346

2.  Combining Active Carbonic Anhydrase with Nanogels: Enzyme Protection and Zinc Sensing.

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Authors:  Ye-Jin Kim; Inonge Noni Siziya; Seungpyo Hong; Gil-Yong Lee; Myung-Ji Seo; Young-Rok Kim; Sang-Ho Yoo; Cheon-Seok Park; Dong-Ho Seo
Journal:  Food Sci Biotechnol       Date:  2021-02-06       Impact factor: 2.391

4.  Cohnella 1759 cysteine protease shows significant long term half-life and impressive increased activity in presence of some chemical reagents.

Authors:  Rayan Saghian; Elham Mokhtari; Saeed Aminzadeh
Journal:  Sci Rep       Date:  2021-02-25       Impact factor: 4.379

5.  Partial Purification and Characterisation of Pectinase Produced by Aspergillus niger LFP-1 Grown on Pomelo Peels as a Substrate.

Authors:  Mohd Taufiq Mat Jalil; Darah Ibrahim
Journal:  Trop Life Sci Res       Date:  2021-03-31
  5 in total

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