Literature DB >> 17329002

Subchronic feeding study of DAS-59122-7 maize grain in Sprague-Dawley rats.

Linda A Malley1, Nancy E Everds, Julia Reynolds, Peter C Mann, Ian Lamb, Tracy Rood, Jean Schmidt, Raymond J Layton, Lee M Prochaska, Mark Hinds, Mary Locke, Chok-Fun Chui, Fred Claussen, Joel L Mattsson, Bryan Delaney.   

Abstract

59122 is a transgenic maize line containing event DAS-59122-7 that expresses the corn rootworm (CRW) specific pesticidal Cry34Ab1 and Cry35Ab1 proteins from Bacillus thuringiensis (Bt) Berliner strain PS149B1 and the phosphinothricin-N-acetyltransferase (PAT) protein from Streptomyces viridochromogenes for tolerance to the herbicidal ingredient glufosinate-ammonium. For the current study, 59122 maize grain, non-transgenic near-isogenic maize grain (091), and a commercially available non-transgenic reference maize grain (33R77) were grown under conditions simulating commercial farming practices. Adult Sprague-Dawley rats (12/sex/group) were fed diets formulated with 35% maize grain from either 59122, 091, or 33R77, or one of two separate lots of commercially available rodent chow prepared with commercially available corn (35%) in accordance with the standards of Purina Mills Labdiet 5002 for approximately 90 days. All diets possessed similar nutritional and contaminant profiles. The transgenic proteins were detected only in diets prepared with 59122 maize grain and were stable over the course of the study. Compared to control groups, no adverse diet-related differences were observed in rats fed diets formulated with 59122 maize grain with respect to body weight/gain, food consumption/efficiency, clinical signs of toxicity, mortality, ophthalmology, neurobehavioral (FOB and motor activity) assessments, clinical pathology (hematology, clinical chemistry, coagulation, and urinalysis), and pathology (organ weights and gross and microscopic pathology). Results from this study indicate that 59122 maize grain is nutritionally equivalent to and as safe as conventional maize grain.

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Year:  2007        PMID: 17329002     DOI: 10.1016/j.fct.2007.01.013

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  7 in total

1.  Therapeutic evaluation of grain based functional food formulation in a geriatric animal model.

Authors:  Deepa Teradal; Neena Joshi; Ravindranath H Aladakatti
Journal:  J Food Sci Technol       Date:  2017-06-12       Impact factor: 2.701

2.  Herbivorous Juvenile Grass Carp (Ctenopharyngodon idella) Fed with Genetically Modified MON 810 and DAS-59122 Maize Varieties Containing Cry Toxins: Intestinal Histological, Developmental, and Immunological Investigations.

Authors:  Gergő Gyurcsó; Béla Darvas; Ferenc Baska; László Simon; Eszter Takács; Szandra Klátyik; András Székács
Journal:  Toxins (Basel)       Date:  2022-02-19       Impact factor: 4.546

3.  Safety assessment of leaf curl virus resistant tomato developed using viral derived sequences.

Authors:  Abinav K Singh; Shelly Praveen; Bhanu P Singh; Anupam Varma; Naveen Arora
Journal:  Transgenic Res       Date:  2009-05-05       Impact factor: 2.788

Review 4.  The food and environmental safety of Bt crops.

Authors:  Michael S Koch; Jason M Ward; Steven L Levine; James A Baum; John L Vicini; Bruce G Hammond
Journal:  Front Plant Sci       Date:  2015-04-29       Impact factor: 5.753

Review 5.  The use of whole food animal studies in the safety assessment of genetically modified crops: limitations and recommendations.

Authors:  Andrew Bartholomaeus; Wayne Parrott; Genevieve Bondy; Kate Walker
Journal:  Crit Rev Toxicol       Date:  2013-11       Impact factor: 5.635

6.  GMOs in animal agriculture: time to consider both costs and benefits in regulatory evaluations.

Authors:  Alison L Van Eenennaam
Journal:  J Anim Sci Biotechnol       Date:  2013-09-25

7.  Effects of Bioinsecticidal Aegerolysin-Based Cytolytic Complexes on Non-Target Organisms.

Authors:  Anastasija Panevska; Gordana Glavan; Anita Jemec Kokalj; Veronika Kukuljan; Tomaž Trobec; Monika Cecilija Žužek; Milka Vrecl; Damjana Drobne; Robert Frangež; Kristina Sepčić
Journal:  Toxins (Basel)       Date:  2021-06-30       Impact factor: 4.546

  7 in total

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