Literature DB >> 17328557

Growth inhibition and induction of apoptosis in NB4 promyelocytic leukemia cells by trypsin inhibitor from sweet potato storage roots.

Guan-Jhong Huang1, Ming-Jyh Sheu, Hsien-Jung Chen, Yuan-Shiun Chang, Yaw-Huei Lin.   

Abstract

The objective of this study was to investigate the antiproliferative effect and the mechanism of trypsin inhibitor (TI) from sweet potato [Ipomoea batatas (L.) Lam. 'Tainong 57'] storage roots on NB4 promyelocytic leukemia cells. The results showed that TI inhibited cellular growth of NB4 promyelocytic leukemia cells in a time-dependent and dose-dependent manner, and treatment for 72 h induced a marked inhibition of cellular growth, showing an IC50 of 57.1 +/- 8.26 microg/mL. TI caused cell cycle arrest at the G1 phase as determined by flow cytometric analysis and apoptosis as shown by DNA laddering. TI-induced cell apoptosis involved p53, Bcl-2, Bax, and cytochrome c protein in NB4 cells. P53 and Bax proteins were accumulated, and antiapoptotic molecule Bcl-2 was decreased in the tested cells in a time-dependent manner during TI treatment. TI also induced a substantial release of cytochrome c from the mitochondria into the cytosol. Hence, TI induced apoptosis in NB4 cells through a mitochondria-dependent pathway, which was associated with the activation of caspase-3 and -8. These results demonstrated that TI induces NB4 cell apoptosis through the inhibition of cell growth and the activation of the pathway of caspase-3 and -8 cascades.

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Year:  2007        PMID: 17328557     DOI: 10.1021/jf063008m

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  5 in total

1.  Anticancer effects of sweet potato protein on human colorectal cancer cells.

Authors:  Peng-Gao Li; Tai-Hua Mu; Le Deng
Journal:  World J Gastroenterol       Date:  2013-06-07       Impact factor: 5.742

2.  Susceptibility of sweet potato (Ipomoea batatas) peel proteins to digestive enzymes.

Authors:  Katherine P Maloney; Van-Den Truong; Jonathan C Allen
Journal:  Food Sci Nutr       Date:  2014-04-01       Impact factor: 2.863

Review 3.  Plant Protease Inhibitors in Therapeutics-Focus on Cancer Therapy.

Authors:  Sandhya Srikanth; Zhong Chen
Journal:  Front Pharmacol       Date:  2016-12-08       Impact factor: 5.810

4.  Comparative study on antidiabetic, cytotoxicity, antioxidant and antibacterial properties of biosynthesized silver nanoparticles using outer peels of two varieties of Ipomoea batatas (L.) Lam.

Authors:  Gitishree Das; Jayanta Kumar Patra; Nagaraj Basavegowda; Chethala N Vishnuprasad; Han-Seung Shin
Journal:  Int J Nanomedicine       Date:  2019-07-02

Review 5.  Sweet Potato (Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects.

Authors:  Alberto A Escobar-Puentes; Iván Palomo; Lyanne Rodríguez; Eduardo Fuentes; Mónica A Villegas-Ochoa; Gustavo A González-Aguilar; Francisco J Olivas-Aguirre; Abraham Wall-Medrano
Journal:  Foods       Date:  2022-04-06
  5 in total

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