Literature DB >> 1731613

Chemical modification of glucosamine-6-phosphate synthase by diethyl pyrocarbonate: evidence of histidine requirement for enzymatic activity.

M A Badet-Denisot1, B Badet.   

Abstract

Glucosamine-6-phosphate synthase from Escherichia coli was inactivated by diethylpyrocarbonate at pH 7.3 and 4 degrees C with a second-order rate constant of 1220 M-1 min-1. The difference spectrum of inactivated vs native enzyme had a maximum absorption at 242 nm, which is characteristic of N-carbethoxyhistidine. No trough at around 280 nm due to O-carbethoxytyrosine was observed and the sulfhydryl content of the enzyme was unchanged. Studies with [14C]diethylpyrocarbonate provided evidence that derivatization of a single histidine residue of the amino-terminal glutamine-binding domain inactivated glucosamine-6P synthase. These results are consistent with the participation of an histidine residue in a catalytic triad, Cys/His/Asp, necessary to generate ammonia from glutamine.

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Year:  1992        PMID: 1731613     DOI: 10.1016/0003-9861(92)90018-r

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  4 in total

1.  Iron accumulation in Alzheimer disease is a source of redox-generated free radicals.

Authors:  M A Smith; P L Harris; L M Sayre; G Perry
Journal:  Proc Natl Acad Sci U S A       Date:  1997-09-02       Impact factor: 11.205

2.  A pH-dependent conformational transition of Abeta peptide and physicochemical properties of the conformers in the glial cell.

Authors:  Yoichi Matsunaga; Nobuhiro Saito; Akihiro Fujii; Junichi Yokotani; Tadakazu Takakura; Tomoaki Nishimura; Hiroyuki Esaki; Tatsuo Yamada
Journal:  Biochem J       Date:  2002-02-01       Impact factor: 3.857

3.  Functional regulation of glutamine:fructose-6-phosphate aminotransferase 1 (GFAT1) of Drosophila melanogaster in a UDP-N-acetylglucosamine and cAMP-dependent manner.

Authors:  H R Graack; U Cinque; H Kress
Journal:  Biochem J       Date:  2001-12-01       Impact factor: 3.857

Review 4.  Functions of the gene products of Escherichia coli.

Authors:  M Riley
Journal:  Microbiol Rev       Date:  1993-12
  4 in total

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