Literature DB >> 17316119

Iodine nutrition in the adult population of Galicia (Spain).

A Rego-Iraeta1, R Pérez-Fdez, C Cadarso-Suárez, M Tomé, A Fdez-Mariño, J A Mato, M Botana, I Solache.   

Abstract

OBJECTIVE: To identify the current state of iodine nutrition in the adult population of Galicia (Spain), which is considered iodine sufficient based on results from studies carried out on schoolchildren. Urinary iodine concentration (UIC) and its relationship with different socio-demographic variables were assessed.
DESIGN: A cross-sectional study was carried out on the population aged above 18 years in the Autonomous Community of Galicia (Spain) during 2004. The UICs were determined in an isolated urine sample using Dunn's colorimetric method. Iodine status was based on World Health Organization/International Council for the Control of Iodine Deficiency Disorders (WHO/ICCIDD) UIC. MAIN OUTCOME: A total of 2877 urine samples were taken. Median UIC for the total Galician population was 75.6 microg/L. About 30% of the population showed a UIC below 50 microg/L. Educational level, place of residence (coast vs. inland), and consumption of iodized salt were independent variables associated with the iodine nutrition of the adult population of Galicia.
CONCLUSIONS: There is "mild" iodine deficiency (WHO) in the adult population of Galicia, which affects all the groups analyzed and which is particularly significant in the group of women of a fertile age. The data obtained on the state of iodine nutrition in school-age populations cannot be extended to the adult population.

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Year:  2007        PMID: 17316119     DOI: 10.1089/thy.2006.0253

Source DB:  PubMed          Journal:  Thyroid        ISSN: 1050-7256            Impact factor:   6.568


  2 in total

1.  Differences between subjects with sufficient and deficient urinary iodine in an area of iodine sufficiency.

Authors:  P Nazeri; P Mirmiran; G Asghari; H Delshad; Y Mehrabi; M Hedayati; F Azizi
Journal:  J Endocrinol Invest       Date:  2011-07-05       Impact factor: 4.256

2.  The Consumption of Food-Based Iodine in the Immediate Pre-Pregnancy Period in Madrid Is Insufficient. San Carlos and Pregnancy Cohort Study.

Authors:  Verónica Melero; Isabelle Runkle; Nuria Garcia de la Torre; Paz De Miguel; Johanna Valerio; Laura Del Valle; Ana Barabash; Concepción Sanabria; Inmaculada Moraga; Cristina Familiar; Alejandra Durán; Maria Jose Torrejón; Jose Angel Diaz; Martin Cuesta; Jorge Grabiel Ruiz; Inés Jiménez; Mario Pazos; Miguel Angel Herraiz; Nuria Izquierdo; Noelia Pérez; Pilar Matia; Natalia Perez-Ferre; Clara Marcuello; Miguel Angel Rubio; Alfonso Luis Calle-Pascual
Journal:  Nutrients       Date:  2021-12-14       Impact factor: 5.717

  2 in total

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