Literature DB >> 17303678

NT-4-deficient mice lack sensitivity to meal-associated preabsorptive feedback from lipids.

Michael M Chi1, Terry L Powley.   

Abstract

Since mice with a deletion of the neurotrophin-4 (NT-4) gene exhibit a loss of both nodose ganglion neurons and vagal afferent terminals in the small intestines, we hypothesized that the reduced intestinal innervation of the NT-4 knockout (NT-4KO) mouse would lead to a corresponding reduction in the preabsorptive feedback from macronutrients. To explore this prediction, we measured meal patterns in NT-4KOs and controls, while, on different days, intragastric infusions of either lipids (Intralipid; 10%, 20%) or glucose (12.5%, 25%) were yoked to each animal's spontaneous feeding of a pelleted diet (approximately 1 kcal infused/1 kcal ingested). NT-4KO mice were relatively, though not completely, insensitive to the lipid infusions, whereas they were as sensitive as controls to glucose infusions. More specifically, the regulatory deficits of NT-4KOs included 1) attenuated satiation from the lipid infusions, as measured by smaller intrameal reductions of both meal size and meal duration, 2) defects in satiety associated with the fat infusions, as measured by smaller intermeal increases of both satiety ratio and intermeal interval, and (3) losses in daily compensatory responses for lipid calories. These results support the hypothesis that NT-4KO mice have deficits in macronutrient feedback from the gastrointestinal tract, indicate that the defects are specific insofar as they do not include impairments in the feedback of glucose infusions on feeding, and suggest that early feedback about dietary lipids is important in the regulation of satiation, satiety, and longer-term compensation of daily caloric intake.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 17303678     DOI: 10.1152/ajpregu.00825.2006

Source DB:  PubMed          Journal:  Am J Physiol Regul Integr Comp Physiol        ISSN: 0363-6119            Impact factor:   3.619


  5 in total

Review 1.  Vagal and hormonal gut-brain communication: from satiation to satisfaction.

Authors:  H-R Berthoud
Journal:  Neurogastroenterol Motil       Date:  2008-05       Impact factor: 3.598

2.  Regulation of fat intake in the absence of flavour signalling.

Authors:  Jozélia G Ferreira; Luis A Tellez; Xueying Ren; Catherine W Yeckel; Ivan E de Araujo
Journal:  J Physiol       Date:  2012-01-04       Impact factor: 5.182

3.  Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse.

Authors:  Steven Zukerman; Karen Ackroff; Anthony Sclafani
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2011-10-05       Impact factor: 3.619

4.  PPARγ in vagal neurons regulates high-fat diet induced thermogenesis.

Authors:  Chen Liu; Angie L Bookout; Syann Lee; Kai Sun; Lin Jia; Charlotte Lee; Swalpa Udit; Yingfeng Deng; Philipp E Scherer; David J Mangelsdorf; Laurent Gautron; Joel K Elmquist
Journal:  Cell Metab       Date:  2014-04-01       Impact factor: 27.287

5.  Genetic Identification of Vagal Sensory Neurons That Control Feeding.

Authors:  Ling Bai; Sheyda Mesgarzadeh; Karthik S Ramesh; Erica L Huey; Yin Liu; Lindsay A Gray; Tara J Aitken; Yiming Chen; Lisa R Beutler; Jamie S Ahn; Linda Madisen; Hongkui Zeng; Mark A Krasnow; Zachary A Knight
Journal:  Cell       Date:  2019-11-14       Impact factor: 41.582

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.