Literature DB >> 17284728

Why do obese patients not lose more weight when treated with low-calorie diets? A mechanistic perspective.

Steven B Heymsfield1, Joyce B Harp, Marc L Reitman, Joel W Beetsch, Dale A Schoeller, Ngozi Erondu, Angelo Pietrobelli.   

Abstract

Maximal weight loss observed in low-calorie diet (LCD) studies tends to be small, and the mechanisms leading to this low treatment efficacy have not been clarified. Less-than-expected weight loss with LCDs can arise from an increase in fractional energy absorption (FEA), adaptations in energy expenditure, or incomplete patient diet adherence. We systematically reviewed studies of FEA and total energy expenditure (TEE) in obese patients undergoing weight loss with LCDs and in patients with reduced obesity (RO), respectively. This information was used to support an energy balance model that was then applied to examine patient adherence to prescribed LCD treatment programs. In the limited available literature, FEA was unchanged from baseline in short-term (<12 wk) treatment studies with LCDs; no long-term (>or=26 wk) studies were found. Review of doubly labeled water and respiratory chamber studies identified 10 reports of TEE in RO patients (n = 150) with long-term weight loss. These patients, who were weight stable, had a TEE almost identical to measured or predicted values in never-obese subjects (weighted mean difference: 1.3%; range: -1.7-8.5%). Modeling of energy balance, as supported by reviewed FEA and TEE studies, suggests that obese subjects participating in LCD programs have a weight loss less than half of that predicted. The small maximal weight loss observed with LCD treatments thus is likely not due to gastrointestinal adaptations but may be attributed, by deduction, to difficulties with patient adherence or, to a lesser degree, to metabolic adaptations induced by negative energy balance that are not captured by the current models.

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Year:  2007        PMID: 17284728     DOI: 10.1093/ajcn/85.2.346

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  66 in total

1.  Energy balance and its components: implications for body weight regulation.

Authors:  Kevin D Hall; Steven B Heymsfield; Joseph W Kemnitz; Samuel Klein; Dale A Schoeller; John R Speakman
Journal:  Am J Clin Nutr       Date:  2012-04       Impact factor: 7.045

2.  Blunting of adaptive thermogenesis as a potential additional mechanism to promote weight loss after gastric bypass.

Authors:  Matthew G Browning; Charlotte Rabl; Guilherme M Campos
Journal:  Surg Obes Relat Dis       Date:  2016-11-21       Impact factor: 4.734

3.  Low energy intake plus low energy expenditure (low energy flux), not energy surfeit, predicts future body fat gain.

Authors:  David John Hume; Sonja Yokum; Eric Stice
Journal:  Am J Clin Nutr       Date:  2016-05-11       Impact factor: 7.045

4.  The Food Marketing Defense Model: Integrating Psychological Research to Protect Youth and Inform Public Policy.

Authors:  Jennifer L Harris; Kelly D Brownell; John A Bargh
Journal:  Soc Issues Policy Rev       Date:  2009-12-01

5.  Limiting feeding to the active phase reduces blood pressure without the necessity of caloric reduction or fat mass loss.

Authors:  Isabelle Cote; Hale Z Toklu; Sara M Green; Drake Morgan; Christy S Carter; Nihal Tümer; Philip J Scarpace
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2018-07-19       Impact factor: 3.619

6.  Anthropometric Assessment for Bariatric Procedures in the Private Practice of a Registered Dietitian in Colombia.

Authors:  Claudia Carvajal; Patricia Savino; Andrea Ramirez; Martha Grajales; Ricardo Nassar; Natan Zundel
Journal:  Obes Surg       Date:  2017-06       Impact factor: 4.129

7.  Improved Muscle Mitochondrial Capacity Following Gastric Bypass Surgery in Obese Subjects.

Authors:  Maria Fernström; Linda Bakkman; Peter Loogna; Olav Rooyackers; Madeleine Svensson; Towe Jakobsson; Lena Brandt; Ylva Trolle Lagerros
Journal:  Obes Surg       Date:  2016-07       Impact factor: 4.129

8.  The effect of a low-energy food foam on appetite measures during a 1-day reduced-energy meal plan.

Authors:  H P F Peters; W P Koppenol; E A H Schuring; S L Abrahamse; D J Mela
Journal:  Int J Obes (Lond)       Date:  2014-08-01       Impact factor: 5.095

9.  A mathematical model of weight change with adaptation.

Authors:  Diana M Thomas; Ashley Ciesla; James A Levine; John G Stevens; Corby K Martin
Journal:  Math Biosci Eng       Date:  2009-10       Impact factor: 2.080

10.  Psychodynamic mechanism and weight reduction in obesity group therapy - first observations with different attachment styles.

Authors:  Sybille Kiesewetter; Andrea Köpsel; Werner Köpp; Bettina Kallenbach-Dermutz; Andreas F H Pfeiffer; Joachim Spranger; Hans-Christian Deter
Journal:  Psychosoc Med       Date:  2010-08-31
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