Literature DB >> 17213676

Structural elucidation of 4-(cystein-S-yl)butyl glucosinolate from the leaves of Eruca sativa.

Sun-Ju Kim1, Chiami Kawaharada, Shigeki Jin, Makoto Hashimoto, Gensho Ishii, Hiroaki Yamauchi.   

Abstract

The structurally unique glucosinolate (GSL), 4-(cystein-S-yl)butyl GSL, was identified in the leaves of hydroponically-grown rocket salad (Eruca sativa Mill.). Its electrospray ionization mass spectrometry (ESI-MS)/MS spectrum indicated that this unusual GSL had a molecular weight of 414 as a desulfo (DS)-GSL, and a molecular formula of C(14)H(25)N(2)O(8)S(2) based on its negative ion matrix-assisted laser desorption ionization time-of-flight mass spectrometry (MALDI-TOF-MS) spectrum. For further confirmation, the 4-(cystein-S-yl)butyl DS-GSL was prepared with authentic L-Ser and purified dimeric 4-mercaptobutyl DS-GSL, and its chemical structure then confirmed by ESI-MS/MS data. It is named "glucorucolamine" as a trivial name from its ammonia sensitivity. This unique GSL was found to the greatest extent when rocket salad was grown in a 100% NH4+-N nutrient solution. Despite it clearly seems to reduce the detoxification of excess NH4+ in the leaves of rocket salad, present knowledge about the unique GSL is still far from being sufficient.

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Year:  2007        PMID: 17213676     DOI: 10.1271/bbb.60400

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  11 in total

1.  Effect of Kaempferol isolated from seeds of Eruca sativa on changes of pain sensitivity in Streptozotocin-induced diabetic neuropathy.

Authors:  Lalit Kishore; Navpreet Kaur; Randhir Singh
Journal:  Inflammopharmacology       Date:  2017-11-20       Impact factor: 4.473

2.  Identification and quantification of glucosinolate and flavonol compounds in rocket salad (Eruca sativa, Eruca vesicaria and Diplotaxis tenuifolia) by LC-MS: highlighting the potential for improving nutritional value of rocket crops.

Authors:  Luke Bell; Maria Jose Oruna-Concha; Carol Wagstaff
Journal:  Food Chem       Date:  2014-09-30       Impact factor: 7.514

3.  Expression profiles of BrMYB transcription factors related to glucosinolate biosynthesis and stress response in eight subspecies of Brassica rapa.

Authors:  Mi-Suk Seo; Mina Jin; Seong-Han Sohn; Jung Sun Kim
Journal:  FEBS Open Bio       Date:  2017-09-19       Impact factor: 2.693

4.  Combined effect of Nitrogen, Phosphorus and Potassium fertilizers on the contents of glucosinolates in rocket salad (Eruca sativa Mill.).

Authors:  Jin-Hyuk Chun; Silbia Kim; Mariadhas Valan Arasu; Naif Abdullah Al-Dhabi; Doug Young Chung; Sun-Ju Kim
Journal:  Saudi J Biol Sci       Date:  2015-08-30       Impact factor: 4.219

5.  Rapid and Cost-Effective Quantification of Glucosinolates and Total Phenolic Content in Rocket Leaves by Visible/Near-Infrared Spectroscopy.

Authors:  Eva María Toledo-Martín; Rafael Font; Sara Obregón-Cano; Antonio De Haro-Bailón; Myriam Villatoro-Pulido; Mercedes Del Río-Celestino
Journal:  Molecules       Date:  2017-05-20       Impact factor: 4.411

6.  Variation of glucosinolates on position orders of flower buds in turnip rape (Brassica rapa).

Authors:  Mariadhas Valan Arasu; Na-Hyung Kim; Paulrayer Antonisamy; Yong-Han Yoon; Sun-Ju Kim
Journal:  Saudi J Biol Sci       Date:  2017-04-26       Impact factor: 4.219

7.  Functional analysis of three BrMYB28 transcription factors controlling the biosynthesis of glucosinolates in Brassica rapa.

Authors:  Mi-Suk Seo; Mina Jin; Jin-Hyuk Chun; Sun-Ju Kim; Beom-Seok Park; Seong-Han Shon; Jung Sun Kim
Journal:  Plant Mol Biol       Date:  2016-01-28       Impact factor: 4.076

8.  Molecular characterization of glucosinolates and carotenoid biosynthetic genes in Chinese cabbage (Brassica rapa L. ssp. pekinensis).

Authors:  Jin-Hyuk Chun; Na-Hyung Kim; Mi-Suk Seo; Mina Jin; Sang Un Park; Mariadhas Valan Arasu; Sun-Ju Kim; Naif Abdullah Al-Dhabi
Journal:  Saudi J Biol Sci       Date:  2016-04-25       Impact factor: 4.219

9.  Effect of different proportion of sulphur treatments on the contents of glucosinolate in kale (Brassica oleracea var. acephala) commonly consumed in Republic of Korea.

Authors:  Ye-Jin Park; Hye-Min Lee; MinJung Shin; Mariadhas Valan Arasu; Doug Young Chung; Naif Abdullah Al-Dhabi; Sun-Ju Kim
Journal:  Saudi J Biol Sci       Date:  2017-05-11       Impact factor: 4.219

10.  The Eruca sativa Genome and Transcriptome: A Targeted Analysis of Sulfur Metabolism and Glucosinolate Biosynthesis Pre and Postharvest.

Authors:  Luke Bell; Martin Chadwick; Manik Puranik; Richard Tudor; Lisa Methven; Sue Kennedy; Carol Wagstaff
Journal:  Front Plant Sci       Date:  2020-10-27       Impact factor: 6.627

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