Literature DB >> 17213212

Dietary diversity in Khon Kaen, Thailand, 1988 2006.

Jane Dixon1, Cathy Banwell, Sam-Ang Seubsman, Wundee Kanponai, Sharon Friel, Robert Maclennan.   

Abstract

Mesh:

Year:  2007        PMID: 17213212     DOI: 10.1093/ije/dyl288

Source DB:  PubMed          Journal:  Int J Epidemiol        ISSN: 0300-5771            Impact factor:   7.196


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  2 in total

1.  Micronutrient status of populations and preventive nutrition interventions in South East Asia.

Authors:  N Roos; M Campos Ponce; C M Doak; M Dijkhuizen; K Polman; C Chamnan; K Khov; M Chea; S Prak; S Kounnavong; K Akkhavong; L B Mai; T T Lua; S Muslimatun; U Famida; E Wasantwisut; P Winichagoon; E Doets; V Greffeuille; F T Wieringa; J Berger
Journal:  Matern Child Health J       Date:  2019-01

2.  Evolving food retail environments in Thailand and implications for the health and nutrition transition.

Authors:  Cathy Banwell; Jane Dixon; Sam-Ang Seubsman; S Pangsap; Matthew Kelly; Adrian Sleigh
Journal:  Public Health Nutr       Date:  2012-10-01       Impact factor: 4.022

  2 in total

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