Literature DB >> 17209478

Nutritional status of adult Santal men in Keonjhar District, Orissa, India.

Kaushik Bose1, Falguni Chakraborty, Kapil Mitra, Samiran Bisai.   

Abstract

BACKGROUND: Although tribal people constitute a sizable proportion of India's population, there is little information on their anthropometric and nutrition status.
OBJECTIVE: The present study was undertaken to study the anthropometric characteristics of adult Santal males. It also attempted to evaluate their nutritional status based on body-mass index (BMI) and mid-upper-arm circumference (MUAC).
METHODS: A cross-sectional study was conducted of adult (aged > 18 years) male Santals, a tribal population of Keonjhar District, Orissa, India. A total of 332 Santals from five villages (Gourshinga, Kashibera, Kumunia, Majhisahi, and Sonatangri) in the Anandapur Region of Keonjhar District were included in the study. These villages are located approximately 150 km from Bhubaneswar, the provincial capital of Orissa. Anthropometric measurements, including height, weight, and MUAC, were performed according to a standard protocol. Nutritional status was evaluated on the basis of internationally accepted cutoff points of BMI and MUAC.
RESULTS: The mean height, weight, MUAC, and BMI of the men were 162.5 cm, 51.7 kg, 23.7 cm, and 19.6 kg/m2, respectively. The prevalence of undernutrition (chronic energy deficiency [CED]) based on BMI was 26.2%; 3.3%, 3.9%, and 19.0% had grades III, II, and I CED, respectively. According to MUAC cutoff points, the prevalence of undernutrition was 33.7%.
CONCLUSIONS: The level of undernutrition among adult Santal males was high. Appropriate nutritional intervention programs should be implemented immediately.

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Year:  2006        PMID: 17209478     DOI: 10.1177/156482650602700410

Source DB:  PubMed          Journal:  Food Nutr Bull        ISSN: 0379-5721            Impact factor:   2.069


  3 in total

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Authors:  Suparna Ghosh-Jerath; Archna Singh; Melina S Magsumbol; Tanica Lyngdoh; Preeti Kamboj; Gail Goldberg
Journal:  Public Health Nutr       Date:  2016-03-16       Impact factor: 4.022

2.  Exploring the Potential of Indigenous Foods to Address Hidden Hunger: Nutritive Value of Indigenous Foods of Santhal Tribal Community of Jharkhand, India.

Authors:  Suparna Ghosh-Jerath; Archna Singh; Melina S Magsumbol; Preeti Kamboj; Gail Goldberg
Journal:  J Hunger Environ Nutr       Date:  2016-05-05

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Journal:  Heliyon       Date:  2022-02-11
  3 in total

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