Literature DB >> 17189100

Investigations into the in vitro antimicrobial activity and mode of action of the phenazine antibiotic D-alanylgriseoluteic acid.

Stephen R Giddens1, David C Bean.   

Abstract

D-Alanylgriseoluteic acid (AGA) is a potent antimicrobial phenazine compound produced by Pantoea agglomerans (Erwinia herbicola) Eh1087. Susceptibility tests against a range of microbes indicated that AGA had a broad spectrum of antimicrobial activity and was particularly active against Gram-positive pathogens. Comparison of the in vitro efficacy of AGA with eight other antibiotics against 119 clinical isolates of Streptococcus pneumoniae demonstrated that all were inhibited by low concentrations of AGA (minimal inhibitory concentration range <or=0.06-0.75 microg/mL), regardless of their susceptibility to other antimicrobials. Investigations into the mode of action of AGA revealed that it induced the SOS response in Escherichia coli and slightly increased the frequency of GC-AT transition mutations. In cell-free assays, both AGA and griseoluteic acid reduced cytochrome c in the presence of a redox recycler (ferredoxin-NADP(+) reductase), but AGA was six to seven times more readily reduced than griseoluteic acid in the absence of the reductase. The potency and broad spectrum of AGA activity suggest that AGA may warrant further investigation.

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Year:  2007        PMID: 17189100     DOI: 10.1016/j.ijantimicag.2006.08.028

Source DB:  PubMed          Journal:  Int J Antimicrob Agents        ISSN: 0924-8579            Impact factor:   5.283


  8 in total

1.  Structure of the D-alanylgriseoluteic acid biosynthetic protein EhpF, an atypical member of the ANL superfamily of adenylating enzymes.

Authors:  Asim K Bera; Vesna Atanasova; Swarna Gamage; Howard Robinson; James F Parsons
Journal:  Acta Crystallogr D Biol Crystallogr       Date:  2010-05-15

Review 2.  From the soil to the clinic: the impact of microbial secondary metabolites on antibiotic tolerance and resistance.

Authors:  Elena K Perry; Lucas A Meirelles; Dianne K Newman
Journal:  Nat Rev Microbiol       Date:  2021-09-16       Impact factor: 60.633

3.  Modified phenazines from an Indonesian Streptomyces sp.

Authors:  Serge Fotso; Dwi Andreas Santosa; Rasti Saraswati; Jongtae Yang; Taifo Mahmud; T Mark Zabriskie; Philip J Proteau
Journal:  J Nat Prod       Date:  2010-03-26       Impact factor: 4.050

4.  Assessment of the relevance of the antibiotic 2-amino-3-(oxirane-2,3-dicarboxamido)-propanoyl-valine from Pantoea agglomerans biological control strains against bacterial plant pathogens.

Authors:  Ulrike F Sammer; Katharina Reiher; Dieter Spiteller; Annette Wensing; Beate Völksch
Journal:  Microbiologyopen       Date:  2012-10-30       Impact factor: 3.139

5.  Atomic resolution structure of EhpR: phenazine resistance in Enterobacter agglomerans Eh1087 follows principles of bleomycin/mitomycin C resistance in other bacteria.

Authors:  Shen Yu; Allegra Vit; Sean Devenish; H Khris Mahanty; Aymelt Itzen; Roger S Goody; Wulf Blankenfeldt
Journal:  BMC Struct Biol       Date:  2011-08-17

Review 6.  A review on lawsone-based benzo[a]phenazin-5-ol: synthetic approaches and reactions.

Authors:  Abolfazl Olyaei; Mahdieh Sadeghpour
Journal:  RSC Adv       Date:  2022-05-09       Impact factor: 4.036

Review 7.  Beneficial Effect and Potential Risk of Pantoea on Rice Production.

Authors:  Luqiong Lv; Jinyan Luo; Temoor Ahmed; Haitham E M Zaki; Ye Tian; Muhammad Shafiq Shahid; Jianping Chen; Bin Li
Journal:  Plants (Basel)       Date:  2022-10-04

8.  Characterization of the biocontrol activity of three bacterial isolates against the phytopathogen Erwinia amylovora.

Authors:  Fadi Dagher; Arvin Nickzad; Jie Zheng; Maria Hoffmann; Eric Déziel
Journal:  Microbiologyopen       Date:  2021-06       Impact factor: 3.139

  8 in total

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