Literature DB >> 17179770

Reduction in triglyceride level with N-3 polyunsaturated fatty acids in HIV-infected patients taking potent antiretroviral therapy: a randomized prospective study.

Pierre De Truchis1, Myriam Kirstetter, Antoine Perier, Claire Meunier, David Zucman, Gilles Force, Jacques Doll, Christine Katlama, Willy Rozenbaum, Hélène Masson, Jean Gardette, Jean-Claude Melchior.   

Abstract

To assess the evolution of triglyceride (TG) levels in HIV-infected patients receiving stable potent antiretroviral therapy treated with N-3 polyunsaturated fatty acids (PUFAs), a prospective double-blind randomized design for a reliable assessment of TG evolution was performed. One hundred twenty-two patients with TG levels >2 g/L and < or =10 g/L after a 4-week diet (baseline TG: 4.5 +/- 1.9 g/L) were randomized for 8 weeks to N-3 PUFAs (2 capsules containing 1 g of fish oil 3 times daily, n = 60), or placebo (1 g of paraffin oil capsules, n = 62). An 8-week open-label phase of N-3 PUFAs followed. Evaluation criteria were TG percent change at week 8, percentage of responders (normalization or > or =20% TG decrease), and safety issues. Ten patients with baseline TG levels >10 g/L were not randomized and received N-3 PUFAs as open treatment. The difference (PUFA - placebo) in TG percent change at week 8 was -24.6% (range: -40.9% to -8.4%; P = 0.0033), the median was -25.5% in the PUFA group versus 1% in the placebo group, and mean TG levels at week 8 were 3.4 +/- 1.8 g/L and 4.8 +/- 3.1 g/L, respectively. TG levels were normalized in 22.4% (PUFA) versus 6.5% (placebo) of patients (P = 0.013) with a > or =20% reduction in 58.6% (PUFA) versus 33.9% (placebo) of patients (P = 0.007). Under the open-label phase of N-3 PUFAs, the decrease in TG levels was sustained at week 16 for patients in the PUFA group (mean TG: 3.4 +/- 1.7 g/L), whereas a 21.2% decrease in TG levels occurred for patients in the placebo group (mean TG: 3.3 +/- 1.4 g/L). No significant differences were observed between groups in the occurrence of adverse events. The median TG change at week 8 was -43.6% (range: Q1-Q3; 95% CI: -66.5% to -4.6%) for patients with baseline TG levels >10 g/L. The difference in mean total cholesterol between groups (PUFA - placebo) at week 8 was -8.5% (P = 0.0117). This study demonstrated the efficacy of PUFAs to lower elevated TG levels in treated HIV-infected hypertriglyceridemic patients. N-3 PUFAs have a good safety profile.

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Year:  2007        PMID: 17179770     DOI: 10.1097/QAI.0b013e31802c2f3d

Source DB:  PubMed          Journal:  J Acquir Immune Defic Syndr        ISSN: 1525-4135            Impact factor:   3.731


  20 in total

1.  Short communication: effects of omega-3 fatty acids on triglycerides and high-density lipoprotein subprofiles in HIV-infected persons with hypertriglyceridemia.

Authors:  Anu Paranandi; Bela F Asztalos; Alexandra Mangili; Jefferey Kuvin; Jul Gerrior; Heidi Sheehan; Sally C Skinner; Alice M Tang; Christine A Wanke
Journal:  AIDS Res Hum Retroviruses       Date:  2014-08       Impact factor: 2.205

2.  Management of dyslipidemia in HIV-infected patients.

Authors:  Carlos D Malvestutto; Judith A Aberg
Journal:  Clin Lipidol       Date:  2011-08

Review 3.  Impact of antiretroviral therapy on lipid metabolism of human immunodeficiency virus-infected patients: Old and new drugs.

Authors:  Joel da Cunha; Luciana Morganti Ferreira Maselli; Ana Carolina Bassi Stern; Celso Spada; Sérgio Paulo Bydlowski
Journal:  World J Virol       Date:  2015-05-12

Review 4.  Cardiovascular complications in HIV management: past, present, and future.

Authors:  Judith A Aberg
Journal:  J Acquir Immune Defic Syndr       Date:  2009-01-01       Impact factor: 3.731

Review 5.  Lipid management in patients who have HIV and are receiving HIV therapy.

Authors:  Judith A Aberg
Journal:  Endocrinol Metab Clin North Am       Date:  2009-03       Impact factor: 4.741

Review 6.  Macronutrient supplementation and food prices in HIV treatment.

Authors:  Kevin A Sztam; Wafaie W Fawzi; Christopher Duggan
Journal:  J Nutr       Date:  2009-11-25       Impact factor: 4.798

7.  Omega-3 fatty acid therapy reduces triglycerides and interleukin-6 in hypertriglyeridemic HIV patients.

Authors:  T S Metkus; J Timpone; D Leaf; M Bidwell Goetz; W S Harris; T T Brown
Journal:  HIV Med       Date:  2013-05-19       Impact factor: 3.180

Review 8.  Approach to the human immunodeficiency virus-infected patient with lipodystrophy.

Authors:  Todd T Brown
Journal:  J Clin Endocrinol Metab       Date:  2008-08       Impact factor: 5.958

9.  Effect of a dietary intervention and n-3 fatty acid supplementation on measures of serum lipid and insulin sensitivity in persons with HIV.

Authors:  Margo N Woods; Christine A Wanke; Pei-Ra Ling; Kristy M Hendricks; Alice M Tang; Tamsin A Knox; Charlotte E Andersson; Kimberly R Dong; Sally C Skinner; Bruce R Bistrian
Journal:  Am J Clin Nutr       Date:  2009-10-21       Impact factor: 7.045

10.  New options in the treatment of lipid disorders in HIV-infected patients.

Authors:  Erika Ferrari Rafael da Silva; Giuseppe Bárbaro
Journal:  Open AIDS J       Date:  2009-07-16
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