Literature DB >> 17172388

Different fecal shedding patterns of two common strains of hepatitis E virus at three Japanese swine farms.

Izumi Nakai1, Kanako Kato, Ayako Miyazaki, Masaaki Yoshii, Tian-Cheng Li, Naokazu Takeda, Hiroshi Tsunemitsu, Hidetoshi Ikeda.   

Abstract

Zoonotic infections caused by eating the meat of deer, wild boar, and pig have been suggested in Japan, a country that is not epidemic for hepatitis E caused by hepatitis E virus (HEV). This virus is widely spread in domestic pigs in both epidemic and non-epidemic countries. We studied fecal HEV shedding patterns on three Japanese farms that had two common genotype III HEV strains. Two of the three farms had high shedding peaks (75% and 100%) in pigs 1-3 months of age, suggesting that these animals had the highest risk of spreading HEV through feces. Another farm had a low shedding rate in animals six months of age and a low prevalence of the IgG antibody to HEV. Fecal IgA antibody to HEV was found in sucking pigs < 13 days of age on farms that had high and low shedding patterns. A small fraction of pigs (3 of 43 [7%]) at the finishing stage (5-6 months of age) still shed HEV on the three farms.

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Year:  2006        PMID: 17172388

Source DB:  PubMed          Journal:  Am J Trop Med Hyg        ISSN: 0002-9637            Impact factor:   2.345


  11 in total

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Journal:  Am J Trop Med Hyg       Date:  2012-12-03       Impact factor: 2.345

4.  Hepatitis E virus genotype 3f sequences from pigs in Thailand, 2011-2012.

Authors:  Juthatip Keawcharoen; Thanunrat Thongmee; Raphee Panyathong; Pichai Joiphaeng; Supansa Tuanthap; Kanisak Oraveerakul; Apiradee Theamboonlers; Yong Poovorawan
Journal:  Virus Genes       Date:  2012-11-27       Impact factor: 2.332

5.  Hepatitis E: a complex and global disease.

Authors:  E Pelosi; I Clarke
Journal:  Emerg Health Threats J       Date:  2008-11-07

6.  No transmission of hepatitis E virus in pigs fed diets containing commercial spray-dried porcine plasma: a retrospective study of samples from several swine trials.

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Journal:  Virol J       Date:  2014-12-24       Impact factor: 4.099

Review 7.  Hepatitis E virus: foodborne, waterborne and zoonotic transmission.

Authors:  Danielle M Yugo; Xiang-Jin Meng
Journal:  Int J Environ Res Public Health       Date:  2013-09-25       Impact factor: 3.390

8.  Extended Microbiological Characterization of Göttingen Minipigs in the Context of Xenotransplantation: Detection and Vertical Transmission of Hepatitis E Virus.

Authors:  Vladimir A Morozov; Alexey V Morozov; Avi Rotem; Uriel Barkai; Stefan Bornstein; Joachim Denner
Journal:  PLoS One       Date:  2015-10-14       Impact factor: 3.240

9.  High frequency of hepatitis E virus infection in swine from South Brazil and close similarity to human HEV isolates.

Authors:  Ana Maria Passos-Castilho; Celso Francisco Hernandes Granato
Journal:  Braz J Microbiol       Date:  2017-01-03       Impact factor: 2.476

Review 10.  From the epidemiology of hepatitis E virus (HEV) within the swine reservoir to public health risk mitigation strategies: a comprehensive review.

Authors:  Morgane Salines; Mathieu Andraud; Nicolas Rose
Journal:  Vet Res       Date:  2017-05-25       Impact factor: 3.683

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