Literature DB >> 1714683

Direct detection of yeast mutants with reduced viability on plates by erythrosine B staining.

M Bonneu1, M Crouzet, M Urdaci, M Aigle.   

Abstract

In this paper we report a rapid method to screen yeast mutants exhibiting reduced viability directly on plates. This method avoids the need for replica plating and is based on the addition of the vital dye erythrosine B in nutrient medium. After 2 or 3 days of culture, colonies containing a large proportion of dead cells show a pink or a dark pink color whereas normal colonies are practically white.

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Year:  1991        PMID: 1714683     DOI: 10.1016/0003-2697(91)90013-j

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  6 in total

1.  Actin bodies in yeast quiescent cells: an immediately available actin reserve?

Authors:  Isabelle Sagot; Benoît Pinson; Bénédicte Salin; Bertrand Daignan-Fornier
Journal:  Mol Biol Cell       Date:  2006-08-16       Impact factor: 4.138

2.  Genetic analysis of yeast RPA1 reveals its multiple functions in DNA metabolism.

Authors:  K Umezu; N Sugawara; C Chen; J E Haber; R D Kolodner
Journal:  Genetics       Date:  1998-03       Impact factor: 4.562

3.  Constitutive activation of the pH-responsive Rim101 pathway in yeast mutants defective in late steps of the MVB/ESCRT pathway.

Authors:  Michio Hayashi; Takaaki Fukuzawa; Hiroyuki Sorimachi; Tatsuya Maeda
Journal:  Mol Cell Biol       Date:  2005-11       Impact factor: 4.272

4.  Bioactive compounds recovered from apple pomace as ingredient in cider processing: monitoring of compounds during fermentation.

Authors:  Laís Benvenutti; Débora Gonçalves Bortolini; Thaís Estéfane Fischer; Danianni Marinho Zardo; Alessandro Nogueira; Acácio Antonio Ferreira Zielinski; Aline Alberti
Journal:  J Food Sci Technol       Date:  2021-11-21       Impact factor: 3.117

5.  Alteration of a yeast SH3 protein leads to conditional viability with defects in cytoskeletal and budding patterns.

Authors:  F Bauer; M Urdaci; M Aigle; M Crouzet
Journal:  Mol Cell Biol       Date:  1993-08       Impact factor: 4.272

6.  Thermal Shock Response of Yeast Cells Characterised by Dielectrophoresis Force Measurement.

Authors:  García-Diego Fernando-Juan; Mario Rubio-Chavarría; Pedro Beltrán; Francisco J Espinós
Journal:  Sensors (Basel)       Date:  2019-12-02       Impact factor: 3.576

  6 in total

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