Literature DB >> 17146590

Effects of amino acid-derived luminal metabolites on the colonic epithelium and physiopathological consequences.

F Blachier1, F Mariotti, J F Huneau, D Tomé.   

Abstract

Depending on the amount of alimentary proteins, between 6 and 18 g nitrogenous material per day enter the large intestine lumen through the ileocaecal junction. This material is used as substrates by the flora resulting eventually in the presence of a complex mixture of metabolites including ammonia, hydrogen sulfide, short and branched-chain fatty acids, amines; phenolic, indolic and N-nitroso compounds. The beneficial versus deleterious effects of these compounds on the colonic epithelium depend on parameters such as their luminal concentrations, the duration of the colonic stasis, the detoxication capacity of epithelial cells in response to increase of metabolite concentrations, the cellular metabolic utilization of these metabolites as well as their effects on colonocyte intermediary and oxidative metabolism. Furthermore, the effects of metabolites on electrolyte movements through the colonic epithelium must as well be taken into consideration for such an evaluation. The situation is further complicated by the fact that other non-nitrogenous compounds are believed to interfere with these various phenomenons. Finally, the pathological consequences of the presence of excessive concentrations of these compounds are related to the short- and, most important, long-term effects of these compounds on the rapid colonic epithelium renewing and homeostasis.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 17146590     DOI: 10.1007/s00726-006-0477-9

Source DB:  PubMed          Journal:  Amino Acids        ISSN: 0939-4451            Impact factor:   3.520


  84 in total

1.  Levels of rectal mucosal polyamines and prostaglandin E2 predict ability of DFMO and sulindac to prevent colorectal adenoma.

Authors:  Patricia A Thompson; Betsy C Wertheim; Jason A Zell; Wen-Pin Chen; Christine E McLaren; Bonnie J LaFleur; Frank L Meyskens; Eugene W Gerner
Journal:  Gastroenterology       Date:  2010-06-09       Impact factor: 22.682

2.  Reduced diversity and imbalance of fecal microbiota in patients with ulcerative colitis.

Authors:  Hideyuki Nemoto; Keiko Kataoka; Hideki Ishikawa; Kazue Ikata; Hideki Arimochi; Teruaki Iwasaki; Yoshinari Ohnishi; Tomomi Kuwahara; Koji Yasutomo
Journal:  Dig Dis Sci       Date:  2012-05-24       Impact factor: 3.199

Review 3.  Personalizing protein nourishment.

Authors:  David C Dallas; Megan R Sanctuary; Yunyao Qu; Shabnam Haghighat Khajavi; Alexandria E Van Zandt; Melissa Dyandra; Steven A Frese; Daniela Barile; J Bruce German
Journal:  Crit Rev Food Sci Nutr       Date:  2017-10-13       Impact factor: 11.176

4.  Global urinary metabolic profiling of the osteonecrosis of the femoral head based on UPLC-QTOF/MS.

Authors:  Gang Yang; Gang Zhao; Jian Zhang; Sichuan Gao; Tingmei Chen; Shijia Ding; Yun Zhu
Journal:  Metabolomics       Date:  2019-02-20       Impact factor: 4.290

5.  Altered gut microbiota in Rett syndrome.

Authors:  Francesco Strati; Duccio Cavalieri; Davide Albanese; Claudio De Felice; Claudio Donati; Joussef Hayek; Olivier Jousson; Silvia Leoncini; Massimo Pindo; Daniela Renzi; Lisa Rizzetto; Irene Stefanini; Antonio Calabrò; Carlotta De Filippo
Journal:  Microbiome       Date:  2016-07-30       Impact factor: 14.650

Review 6.  Microbiota-dependent and -independent effects of dietary fibre on human health.

Authors:  Yang Cai; Jelle Folkerts; Gert Folkerts; Marcus Maurer; Saskia Braber
Journal:  Br J Pharmacol       Date:  2019-12-12       Impact factor: 8.739

7.  Histological and biochemical evaluation of supplementing broiler diet with β-hydroxy-methyl butyrate calcium (β-HMB-Ca).

Authors:  Kh A Suad; J S H Al-Shamire; A A Dhyaa
Journal:  Iran J Vet Res       Date:  2018       Impact factor: 1.376

Review 8.  Gut Microbiota of Nonalcoholic Fatty Liver Disease.

Authors:  Reham M Abdou; Lixin Zhu; Robert D Baker; Susan S Baker
Journal:  Dig Dis Sci       Date:  2016-02-22       Impact factor: 3.199

9.  Effects of Brewer's spent grain and carrot pomace on digestibility, fecal microbiota, and fecal and urinary metabolites in dogs fed low- or high-protein diets1.

Authors:  Laura Eisenhauer; Wilfried Vahjen; Temesgen Dadi; Barbara Kohn; Jürgen Zentek
Journal:  J Anim Sci       Date:  2019-10-03       Impact factor: 3.159

Review 10.  Immune regulation by microbiome metabolites.

Authors:  Chang H Kim
Journal:  Immunology       Date:  2018-04-17       Impact factor: 7.397

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.