Literature DB >> 17134396

Genetic manipulation of gamma-linolenic acid (GLA) synthesis in a commercial variety of evening primrose (Oenothera sp.).

Emilio Mendoza de Gyves1, Caroline A Sparks, Olga Sayanova, Paul Lazzeri, Johnathan A Napier, Huw D Jones.   

Abstract

A robust Agrobacterium-mediated transformation procedure was developed for Rigel, a commercial cultivar of evening primrose, and used to deliver a cDNA encoding a Delta(6)-desaturase from borage under the control of a cauliflower mosaic virus (CaMV) 35S promoter. Analysis of the transformed plants demonstrated an altered profile of polyunsaturated fatty acids, with an increase in gamma-linolenic acid and octadecatetraenoic acid in leaf tissues when compared with control lines.

Entities:  

Year:  2004        PMID: 17134396     DOI: 10.1111/j.1467-7652.2004.00079.x

Source DB:  PubMed          Journal:  Plant Biotechnol J        ISSN: 1467-7644            Impact factor:   9.803


  4 in total

1.  Molecular marker systems for Oenothera genetics.

Authors:  Uwe Rauwolf; Hieronim Golczyk; Jörg Meurer; Reinhold G Herrmann; Stephan Greiner
Journal:  Genetics       Date:  2008-09-14       Impact factor: 4.562

2.  Engineering and fermenter production of fungi GLA in Pichia pastoris GS115 using oil waste.

Authors:  Maryam Sadat Mirbagheri Firoozabad; Hamidreza Akhbariyoon
Journal:  Arch Microbiol       Date:  2022-09-20       Impact factor: 2.667

3.  Seed-specific heterologous expression of a nasturtium FAE gene in Arabidopsis results in a dramatic increase in the proportion of erucic acid.

Authors:  Elzbieta Mietkiewska; E Michael Giblin; Song Wang; Dennis L Barton; Joan Dirpaul; Jennifer M Brost; Vesna Katavic; David C Taylor
Journal:  Plant Physiol       Date:  2004-08-27       Impact factor: 8.340

4.  Identification and characterization of a novel delta6-fatty acid desaturase gene from Rhizopus nigricans.

Authors:  He Lu; Jia-Na Li; You-Rong Chai; Xue-Kun Zhang
Journal:  Mol Biol Rep       Date:  2009-01-17       Impact factor: 2.316

  4 in total

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