Literature DB >> 17127534

Antibiotic use in animal agriculture: what have we learned and where are we going?

Scott A McEwen1.   

Abstract

Antibiotics are enormously important for the humane and efficient production of food animals. These benefits are somewhat offset by the human and animal health antibiotic resistance risks posed by their use in animals. This article provides an overview of what we have learned about antibiotic resistance as an issue in animal agriculture and where that knowledge could lead us in the future. To preserve the effectiveness of antibiotics, more action is needed to ensure their prudent use, particularly in the case of antibiotic growth promoters and antibiotics deemed critically important for human and animal health.

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Year:  2006        PMID: 17127534     DOI: 10.1080/10495390600957233

Source DB:  PubMed          Journal:  Anim Biotechnol        ISSN: 1049-5398            Impact factor:   2.282


  18 in total

Review 1.  Antibiotic use and population ecology: how you can reduce your "resistance footprint".

Authors:  David M Patrick; James Hutchinson
Journal:  CMAJ       Date:  2009-02-17       Impact factor: 8.262

2.  Molecular ecology of macrolide-lincosamide-streptogramin B methylases in waste lagoons and subsurface waters associated with swine production.

Authors:  Satoshi Koike; Rustam I Aminov; A C Yannarell; Holly D Gans; Ivan G Krapac; Joanne C Chee-Sanford; Roderick I Mackie
Journal:  Microb Ecol       Date:  2009-11-19       Impact factor: 4.552

3.  Antimicrobial usage and associated residues and resistance emergence in smallholder beef cattle production systems in Nigeria: A One Health challenge.

Authors:  Nma Bida Alhaji; Ismail Ayoade Odetokun; Andrew Musa Adamu; Abubakar Hassan; Mohammed Kabiru Lawan; Folorunso Oludayo Fasina
Journal:  Vet Res Commun       Date:  2022-05-31       Impact factor: 2.459

4.  Effects of α-glycerol monolaurate on intestinal morphology, nutrient digestibility, serum profiles, and gut microbiota in weaned piglets.

Authors:  Longxian Li; Huakai Wang; Nan Zhang; Tuan Zhang; Yongxi Ma
Journal:  J Anim Sci       Date:  2022-03-01       Impact factor: 3.159

5.  Effects of fenugreek seed extracts on growth performance and intestinal health of broilers.

Authors:  Ling Yang; Liang Chen; Ke Zheng; Yu-Jing Ma; Rong-Xiang He; Muhammed Adebayo Arowolo; Ying-Jun Zhou; Ding-Fu Xiao; Jian-Hua He
Journal:  Poult Sci       Date:  2022-04-30       Impact factor: 4.014

6.  Field experience with two different vaccination strategies aiming to control infections with Actinobacillus pleuropneumoniae in a fattening pig herd.

Authors:  Marie Sjölund; Per Wallgren
Journal:  Acta Vet Scand       Date:  2010-03-25       Impact factor: 1.695

7.  Temporal dynamics and impact of manure storage on antibiotic resistance patterns and population structure of Escherichia coli isolates from a commercial swine farm.

Authors:  Patrick Duriez; Edward Topp
Journal:  Appl Environ Microbiol       Date:  2007-07-06       Impact factor: 4.792

8.  Distribution and characterization of ampicillin- and tetracycline-resistant Escherichia coli from feedlot cattle fed subtherapeutic antimicrobials.

Authors:  Parasto Mirzaagha; Marie Louie; Ranjana Sharma; L Jay Yanke; Ed Topp; Tim A McAllister
Journal:  BMC Microbiol       Date:  2011-04-19       Impact factor: 3.605

9.  A brief multi-disciplinary review on antimicrobial resistance in medicine and its linkage to the global environmental microbiota.

Authors:  L Cantas; Syed Q A Shah; L M Cavaco; C M Manaia; F Walsh; M Popowska; H Garelick; H Bürgmann; H Sørum
Journal:  Front Microbiol       Date:  2013-05-14       Impact factor: 5.640

Review 10.  Strategies to minimize antibiotic resistance.

Authors:  Chang-Ro Lee; Ill Hwan Cho; Byeong Chul Jeong; Sang Hee Lee
Journal:  Int J Environ Res Public Health       Date:  2013-09-12       Impact factor: 3.390

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