Literature DB >> 17122139

Chronic ingestion of (3R,3'R,6'R)-lutein and (3R,3'R)-zeaxanthin in the female rhesus macaque.

Frederick Khachik1, Edra London, Fabiana F de Moura, Mary Johnson, Scott Steidl, Louis Detolla, Steven Shipley, Rigoberto Sanchez, Xue-Qing Chen, Jodi Flaws, Gerard Lutty, Scott McLeod, Bruce Fowler.   

Abstract

PURPOSE: To investigate how supplementation of the monkey's diet with high doses of lutein (L), zeaxanthin (Z), or a combination of the two affects the plasma levels and ocular tissue deposition of these carotenoids and their metabolites over time and to determine whether these high doses can cause ocular toxicity.
METHODS: Eighteen female rhesus monkeys were divided into groups of control (n = 3 control), L-treated (n = 5, 9.34 mg lutein/kg and 0.66 mg zeaxanthin/kg), Z-treated (n = 5, 10 mg zeaxanthin/kg), and L/Z-treated (n = 5, lutein and zeaxanthin, each 0.5 mg/kg). After 12 months of daily supplementation, one control animal, two L-treated animals, two Z-treated animals, and all the L/Z-treated animals were killed. The rest of the monkeys were killed after an additional six months without supplementation. Plasma and ocular tissue carotenoid analyses, fundus photography, and retina histopathology were performed on the animals.
RESULTS: Supplementation of monkeys with L and/or Z increased the mean plasma and ocular tissue concentrations of these carotenoids and their metabolites. The mean levels of L and Z in the retinas of the L- and Z-treated animals after 1 year increased significantly over baseline. High dose supplementation of monkeys with L or Z did not cause ocular toxicity and had no effect on biomarkers associated with kidney toxicity.
CONCLUSIONS: The mean levels of L and Z in plasma and ocular tissues of the rhesus monkeys increase with supplementation and in most cases correlate with the levels of their metabolites. Supplementation of monkeys with L or Z at high doses, or their combination does not cause ocular toxicity.

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Year:  2006        PMID: 17122139     DOI: 10.1167/iovs.06-0194

Source DB:  PubMed          Journal:  Invest Ophthalmol Vis Sci        ISSN: 0146-0404            Impact factor:   4.799


  9 in total

1.  Macular pigment density changes in Japanese individuals supplemented with lutein or zeaxanthin: quantification via resonance Raman spectrophotometry and autofluorescence imaging.

Authors:  Masaki Tanito; Akira Obana; Yuko Gohto; Shigetoshi Okazaki; Werner Gellermann; Akihiro Ohira
Journal:  Jpn J Ophthalmol       Date:  2012-06-15       Impact factor: 2.447

2.  Genotoxic effects of carotenoid breakdown products in human retinal pigment epithelial cells.

Authors:  Nilesh M Kalariya; Kota V Ramana; Satish K Srivastava; Frederik J G M van Kuijk
Journal:  Curr Eye Res       Date:  2009-09       Impact factor: 2.424

3.  Carotenoid derived aldehydes-induced oxidative stress causes apoptotic cell death in human retinal pigment epithelial cells.

Authors:  Nilesh M Kalariya; Kota V Ramana; Satish K Srivastava; Frederik J G M van Kuijk
Journal:  Exp Eye Res       Date:  2007-09-29       Impact factor: 3.467

Review 4.  Lutein, zeaxanthin, and meso-zeaxanthin: The basic and clinical science underlying carotenoid-based nutritional interventions against ocular disease.

Authors:  Paul S Bernstein; Binxing Li; Preejith P Vachali; Aruna Gorusupudi; Rajalekshmy Shyam; Bradley S Henriksen; John M Nolan
Journal:  Prog Retin Eye Res       Date:  2015-11-02       Impact factor: 21.198

5.  Identification and metabolic transformations of carotenoids in ocular tissues of the Japanese quail Coturnix japonica.

Authors:  Prakash Bhosale; Bogdan Serban; Da You Zhao; Paul S Bernstein
Journal:  Biochemistry       Date:  2007-07-14       Impact factor: 3.162

6.  Expression and functional analysis of citrus carotene hydroxylases: unravelling the xanthophyll biosynthesis in citrus fruits.

Authors:  Gang Ma; Lancui Zhang; Witchulada Yungyuen; Issei Tsukamoto; Natsumi Iijima; Michiru Oikawa; Kazuki Yamawaki; Masaki Yahata; Masaya Kato
Journal:  BMC Plant Biol       Date:  2016-06-29       Impact factor: 4.215

7.  Comparison of Antioxidant Properties of Dehydrolutein with Lutein and Zeaxanthin, and their Effects on Cultured Retinal Pigment Epithelial Cells.

Authors:  Małgorzata B Różanowska; Barbara Czuba-Pelech; John T Landrum; Bartosz Różanowski
Journal:  Antioxidants (Basel)       Date:  2021-05-10

Review 8.  Zeaxanthin: Review of Toxicological Data and Acceptable Daily Intake.

Authors:  James A Edwards
Journal:  J Ophthalmol       Date:  2016-01-13       Impact factor: 1.909

Review 9.  Zeaxanthin and Lutein: Photoprotectors, Anti-Inflammatories, and Brain Food.

Authors:  Barbara Demmig-Adams; Marina López-Pozo; Jared J Stewart; William W Adams
Journal:  Molecules       Date:  2020-08-08       Impact factor: 4.411

  9 in total

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