Literature DB >> 17116380

Curcumin/turmeric solubilized in sodium hydroxide inhibits HNE protein modification--an in vitro study.

Biji T Kurien1, R Hal Scofield.   

Abstract

Free radical mediated lipid peroxidation has been implicated in multiple diseases. A major oxidation by-product of this deleterious process is 4-hydroxy-2-nonenal (HNE). HNE is cytotoxic, mutagenic and genotoxic and is involved in disease pathogenesis. Curcumin, a non-steroidal anti-inflammatory agent (occurring as the yellow pigment found in the rhizomes of the perennial herb Curcuma longa known as turmeric), has emerged as the newest "nutraceutical" agent that has been shown to be efficacious against colon cancer and other disorders, including correcting cystic fibrosis defects. Since curcumin has been reported to have anti-oxidant properties we hypothesized that it will inhibit HNE-modification of a protein substrate. Using an ELISA that employed HNE-modification of solid phase antigen following immobilization, we found that the curcumin solubilized in dilute alkali (5mM sodium hydroxide, pH 11) inhibited HNE-protein modification by 65%. Turmeric also inhibited HNE-protein modification similarly (65%) but at a much lower alkali level (130muM sodium hydroxide, pH 7.6). Alkali by itself (5mM sodium hydroxide, pH 11) was found to enhance HNE modification by as much as 267%. Curcumin/turmeric has to inhibit this alkali enhanced HNE-modification prior to inhibiting the normal HNE protein modification induced by HNE. Thus, inhibition of HNE-modification could be a mechanism by which curcumin exerts its antioxidant effects. The pH at which the inhibition of HNE modification of substrate was observed was close to the physiological pH, making this formulation of curcumin potentially useful practically.

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Year:  2006        PMID: 17116380     DOI: 10.1016/j.jep.2006.09.034

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  13 in total

1.  The role of turmerones on curcumin transportation and P-glycoprotein activities in intestinal Caco-2 cells.

Authors:  Grace G L Yue; Sau-Wan Cheng; Hua Yu; Zi-Sheng Xu; Julia K M Lee; Po-Ming Hon; Mavis Y H Lee; Edward J Kennelly; Gary Deng; Simon K Yeung; Barrie R Cassileth; Kwok-Pui Fung; Ping-Chung Leung; Clara B S Lau
Journal:  J Med Food       Date:  2011-12-19       Impact factor: 2.786

2.  Heat-solubilized curry spice curcumin inhibits antibody-antigen interaction in in vitro studies: a possible therapy to alleviate autoimmune disorders.

Authors:  Biji T Kurien; Anil D'Souza; R Hal Scofield
Journal:  Mol Nutr Food Res       Date:  2010-08       Impact factor: 5.914

3.  Lupinifolin from Derris reticulata possesses bactericidal activity on Staphylococcus aureus by disrupting bacterial cell membrane.

Authors:  Kamol Yusook; Oratai Weeranantanapan; Yanling Hua; Pakarang Kumkrai; Nuannoi Chudapongse
Journal:  J Nat Med       Date:  2016-12-30       Impact factor: 2.343

4.  Curcumin does not bind or intercalate into DNA and a note on the gray side of curcumin.

Authors:  Biji T Kurien; Skyler P Dillon; Yaser Dorri; Anil D'Souza; R Hal Scofield
Journal:  Int J Cancer       Date:  2011-01-01       Impact factor: 7.396

5.  Heat-solubilized curcumin should be considered in clinical trials for increasing bioavailability.

Authors:  Biji T Kurien; R Hal Scofield
Journal:  Clin Cancer Res       Date:  2009-01-15       Impact factor: 12.531

6.  Oral administration of heat-solubilized curcumin for potentially increasing curcumin bioavailability in experimental animals.

Authors:  Biji T Kurien; R Hal Scofield
Journal:  Int J Cancer       Date:  2009-10-15       Impact factor: 7.396

Review 7.  Autoimmunity and oxidatively modified autoantigens.

Authors:  Biji T Kurien; R Hal Scofield
Journal:  Autoimmun Rev       Date:  2008-05-27       Impact factor: 9.754

8.  Inhibition of p300 and nuclear factor-kappaB by curcumin and its role in diabetic nephropathy.

Authors:  Biji T Kurien
Journal:  Nutrition       Date:  2009-09       Impact factor: 4.008

9.  Curry spice curcumin and prostate cancer.

Authors:  Biji T Kurien; R Hal Scofield
Journal:  Mol Nutr Food Res       Date:  2009-07       Impact factor: 5.914

10.  Increasing aqueous solubility of curcumin for improving bioavailability.

Authors:  Biji T Kurien; R Hal Scofield
Journal:  Trends Pharmacol Sci       Date:  2009-06-10       Impact factor: 14.819

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