Literature DB >> 17113192

Increasing children's liking of vegetables through flavour-flavour learning.

Remco C Havermans1, Anita Jansen.   

Abstract

Positive flavour-flavour learning refers to a form of Pavlovian conditioning in which a neutral flavour is paired with an already preferred flavour. Due to this pairing one acquires an association between the neutral flavour and the liked flavour, resulting in a positive shift in liking and hence preference for the initially neutral flavour. In the present study, it was investigated whether a flavour-flavour learning procedure increases children's preference for a specific vegetable taste. Twenty one children were recruited and received six pairs of conditioning trials comprising the tasting of a sweetened vegetable and another unsweetened vegetable taste. At test the children had to evaluate the tastes unsweetened. Results show an increase in preference for the previously sweetened vegetable taste. It is concluded that flavour-flavour learning may be beneficial in increasing children's liking and acceptance of vegetables.

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Mesh:

Year:  2006        PMID: 17113192     DOI: 10.1016/j.appet.2006.08.063

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  13 in total

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Review 8.  A Systematic Review of Methods for Increasing Vegetable Consumption in Early Childhood.

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