Literature DB >> 1710893

The analysis of underivatized oligosaccharides by matrix-assisted laser desorption mass spectrometry.

K K Mock1, M Davey, J S Cottrell.   

Abstract

Matrix Assisted Laser Desorption Mass Spectrometry is shown to provide a rapid and sensitive technique for the analysis of underivatized oligosaccharides. Typical sample loading is 1 pmol and analysis time is around 5 minutes. Through the use of an internal standard, mass measurements are generally accurate to within 0.5 Da. The technique is particularly useful for the analysis of oligosaccharide mixtures released from glycoproteins.

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Year:  1991        PMID： 1710893     DOI： 10.1016/0006-291x(91)91837-3

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN： 0006-291X            Impact factor:   3.575


  14 in total

Review 1.  The role of mass spectrometry in glycobiology.

Authors:  D J Harvey
Journal:  Glycoconj J       Date:  1992-02       Impact factor: 2.916

2.  Analysis of recombinat glycoproteins by mass spectrometry.

Authors:  D C James
Journal:  Cytotechnology       Date:  1996-01       Impact factor: 2.058

3.  Gas-Phase cationization and protonation of neutrals generated by matrix-assisted laser desorption.

Authors:  B H Wang; K Dreisewerd; U Bahr; M Karas; F Hillenkamp
Journal:  J Am Soc Mass Spectrom       Date:  1993-05       Impact factor: 3.109

Review 4.  Perspectives in the glycosciences--matrix-assisted laser desorption/ionization (MALDI) mass spectrometry of carbohydrates.

Authors:  D J Harvey; B Küster; T J Naven
Journal:  Glycoconj J       Date:  1998-04       Impact factor: 2.916

5.  Ranking of gas-phase acidities and chloride affinities of monosaccharides and linkage specificity in collision-induced decompositions of negative ion electrospray-generated chloride adducts of oligosaccharides.

Authors:  J Zhu; R B Cole
Journal:  J Am Soc Mass Spectrom       Date:  2001-11       Impact factor: 3.109

6.  Fragmentation of negative ions from carbohydrates: part 1. Use of nitrate and other anionic adducts for the production of negative ion electrospray spectra from N-linked carbohydrates.

Authors:  David J Harvey
Journal:  J Am Soc Mass Spectrom       Date:  2005-05       Impact factor: 3.109

7.  Rapid and sensitive differentiation of anomers, linkage, and position isomers of disaccharides using High-Field Asymmetric Waveform Ion Mobility Spectrometry (FAIMS).

Authors:  Wojciech Gabryelski; Kenneth L Froese
Journal:  J Am Soc Mass Spectrom       Date:  2003-03       Impact factor: 3.109

8.  Evaluation of Fructooligosaccharides and Inulins as Potentially Health Benefiting Food Ingredients by HPAEC-PED and MALDI-TOF MS.

Authors:  Chiara Borromei; Maria Careri; Antonella Cavazza; Claudio Corradini; Lisa Elviri; Alessandro Mangia; Cristiana Merusi
Journal:  Int J Anal Chem       Date:  2009-03-18       Impact factor: 1.885

9.  Branching pattern and sequence analysis of underivatized oligosaccharides by combined MS/MS of singly and doubly charged molecular ions in negative-ion electrospray mass spectrometry.

Authors:  Wengang Chai; Vladimir Piskarev; Alexander M Lawson
Journal:  J Am Soc Mass Spectrom       Date:  2002-06       Impact factor: 3.109

10.  Separation and analysis of the glycoform populations of ribonuclease B using capillary electrophoresis.

Authors:  P M Rudd; I G Scragg; E Coghill; R A Dwek
Journal:  Glycoconj J       Date:  1992-04       Impact factor: 2.916
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