Literature DB >> 17095118

What's so special about eating? Examining unhealthy diet of adolescents in the context of other health-related behaviours and emotional distress.

Maartje van Kooten1, Denise de Ridder, Wilma Vollebergh, Saskia van Dorsselaer.   

Abstract

This study examines to what extent unhealthy diet in adolescents is related to other types of health-risk behaviours (e.g., smoking and alcohol intake). Whereas previous studies have emphasised that adolescents engage in health-risk behaviour because of a tendency to break the rules, the present study hypothesises that unhealthy diet may differ from this general pattern because emotional distress is involved. Data from the cross-sectional Dutch Health Behaviour in School aged Children study (N=5730) were employed to examine this issue. Participants completed questionnaires on eating habits, health-related behaviours, and emotional distress. Factor analysis confirmed the hypothesis that unhealthy diet is only weakly related to other health-risk behaviours. Contrary to our hypothesis, however, emotional distress was not a significant predictor of unhealthy diet. Further research is required to examine which factors other than emotional distress are responsible for engaging in unhealthy diets in adolescence.

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Year:  2006        PMID: 17095118     DOI: 10.1016/j.appet.2006.09.010

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  9 in total

1.  Increased sedentary behaviour is associated with unhealthy dietary patterns in European adolescents participating in the HELENA study.

Authors:  A M Santaliestra-Pasías; T Mouratidou; I Huybrechts; L Beghin; M Cuenca-García; M J Castillo; M Galfo; L Hallstrom; A Kafatos; Y Manios; A Marcos; D Molnar; M Plada; R Pedrero-Chamizo; K Widhalm; I De Bourdeaudhuij; L A Moreno
Journal:  Eur J Clin Nutr       Date:  2013-09-18       Impact factor: 4.016

2.  Cognitive ability and self-control in relation to dietary habits, physical activity and bodyweight in adolescents.

Authors:  Marianne Junger; Margit van Kampen
Journal:  Int J Behav Nutr Phys Act       Date:  2010-03-23       Impact factor: 6.457

3.  Explaining educational inequalities in adolescent life satisfaction: do health behaviour and gender matter?

Authors:  Irene Moor; Thomas Lampert; Katharina Rathmann; Benjamin Kuntz; Petra Kolip; Jacob Spallek; Matthias Richter
Journal:  Int J Public Health       Date:  2013-12-25       Impact factor: 3.380

4.  The Choice of Bread: The Association between Consumers' Awareness of Dietary Fiber and Declared Intentions to Eat.

Authors:  Marzena Jezewska-Zychowicz; Maria Królak
Journal:  Nutrients       Date:  2020-01-30       Impact factor: 5.717

5.  Clustering of health-related behaviours within children aged 11-16: a systematic review.

Authors:  Victoria Whitaker; Melissa Oldham; Jennifer Boyd; Hannah Fairbrother; Penny Curtis; Petra Meier; John Holmes
Journal:  BMC Public Health       Date:  2021-01-14       Impact factor: 3.295

6.  Interest in dietary pattern, social capital, and psychological distress: a cross-sectional study in a rural Japanese community.

Authors:  Kazuyo Motohashi; Yoshihiro Kaneko; Koji Fujita; Yutaka Motohashi; Akira Nakamura
Journal:  BMC Public Health       Date:  2013-10-07       Impact factor: 3.295

7.  Ethnic Differences in the Food Intake Patterns and Its Associated Factors of Adolescents in Kelantan, Malaysia.

Authors:  Nurul-Fadhilah Abdullah; Pey Sze Teo; Leng Huat Foo
Journal:  Nutrients       Date:  2016-09-12       Impact factor: 5.717

8.  The role of community social capital in the relationship between socioeconomic status and adolescent life satisfaction: mediating or moderating? Evidence from Czech data.

Authors:  Thomas Buijs; Lea Maes; Ferdinand Salonna; Joris Van Damme; Anne Hublet; Vladimir Kebza; Caroline Costongs; Candace Currie; Bart De Clercq
Journal:  Int J Equity Health       Date:  2016-12-12

9.  The Problem with Low-Prevalence of Bullying.

Authors:  Arsaell Arnarsson; Thoroddur Bjarnason
Journal:  Int J Environ Res Public Health       Date:  2018-07-20       Impact factor: 3.390

  9 in total

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