Literature DB >> 17059467

Lactobacillus strains isolated from the vaginal microbiota of healthy women inhibit Prevotella bivia and Gardnerella vaginalis in coculture and cell culture.

Fabrice Atassi1, Dominique Brassart, Philipp Grob, Federico Graf, Alain L Servin.   

Abstract

The purpose of this study was to investigate how human vaginal isolates of Lactobacillus acidophilus, Lactobacillus jensenii, Lactobacillus gasseri and Lactobacillus crispatus inhibit the vaginosis-associated pathogens Gardnerella vaginalis and Prevotella bivia. Results show that all the strains in coculture condition reduced the viability of G. vaginalis and P. bivia, but with differing degrees of efficacy. The treatment of G. vaginalis- and P. bivia-infected cultured human cervix epithelial HeLa cells with L. gasseri strain KS120.1 culture or cell-free culture supernatant (CFCS) results in the killing of the pathogens that are adhering to the cells. The mechanism of the killing activity is not attributable to low pH and the presence of lactic acid alone, but rather to the presence of hydrogen peroxide and proteolytic enzyme-resistant compound(s) present in the CFCSs. In addition, coculture of G. vaginalis or P. bivia with L. gasseri KS120.1 culture or KS120.1 bacteria results in inhibition of the adhesion of the pathogens onto HeLa cells.

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Year:  2006        PMID: 17059467     DOI: 10.1111/j.1574-695X.2006.00162.x

Source DB:  PubMed          Journal:  FEMS Immunol Med Microbiol        ISSN: 0928-8244


  51 in total

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Journal:  Wound Repair Regen       Date:  2018-02-09       Impact factor: 3.617

3.  Probiotic Properties of Lactobacillus crispatus 2,029: Homeostatic Interaction with Cervicovaginal Epithelial Cells and Antagonistic Activity to Genitourinary Pathogens.

Authors:  Vyacheslav Abramov; Valentin Khlebnikov; Igor Kosarev; Guldana Bairamova; Raisa Vasilenko; Natalia Suzina; Andrey Machulin; Vadim Sakulin; Natalia Kulikova; Nadezhda Vasilenko; Andrey Karlyshev; Vladimir Uversky; Michael L Chikindas; Vyacheslav Melnikov
Journal:  Probiotics Antimicrob Proteins       Date:  2014-12       Impact factor: 4.609

4.  Lactobacillus jensenii surface-associated proteins inhibit Neisseria gonorrhoeae adherence to epithelial cells.

Authors:  Rachel R Spurbeck; Cindy Grove Arvidson
Journal:  Infect Immun       Date:  2010-04-12       Impact factor: 3.441

5.  Bacterial vaginosis and the risk of trichomonas vaginalis acquisition among HIV-1-negative women.

Authors:  Jennifer E Balkus; Barbra A Richardson; Lorna K Rabe; Taha E Taha; Nyaradzo Mgodi; Margaret Phiri Kasaro; Gita Ramjee; Irving F Hoffman; Salim S Abdool Karim
Journal:  Sex Transm Dis       Date:  2014-02       Impact factor: 2.830

6.  Ureaplasma urealyticum and Mycoplasma hominis sensitivity to bacteriocins produced by two Lactobacilli strains.

Authors:  M Daniele; F Ruiz; L Pascual; L Barberis
Journal:  Curr Microbiol       Date:  2011-07-30       Impact factor: 2.188

Review 7.  The changing landscape of the vaginal microbiome.

Authors:  Bernice Huang; Jennifer M Fettweis; J Paul Brooks; Kimberly K Jefferson; Gregory A Buck
Journal:  Clin Lab Med       Date:  2014-09-15       Impact factor: 1.935

8.  Chest wall abscess due to Prevotella bivia.

Authors:  Gwo-jong Hsu; Cheng-ren Chen; Mei-chu Lai; Shi-ping Luh
Journal:  J Zhejiang Univ Sci B       Date:  2009-03       Impact factor: 3.066

9.  The highly autoaggregative and adhesive phenotype of the vaginal Lactobacillus plantarum strain CMPG5300 is sortase dependent.

Authors:  Shweta Malik; Mariya I Petrova; Ingmar J J Claes; Tine L A Verhoeven; Pieter Busschaert; Mario Vaneechoutte; Bart Lievens; Ivo Lambrichts; Roland J Siezen; Jan Balzarini; Jos Vanderleyden; Sarah Lebeer
Journal:  Appl Environ Microbiol       Date:  2013-05-24       Impact factor: 4.792

10.  Hydrogen Peroxide-Producing Lactobacilli Are Associated With Lower Levels of Vaginal Interleukin-1β, Independent of Bacterial Vaginosis.

Authors:  Caroline Mitchell; David Fredricks; Kathy Agnew; Jane Hitti
Journal:  Sex Transm Dis       Date:  2015-07       Impact factor: 2.830

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