Literature DB >> 17054513

The Arabidopsis thaliana/Myzus persicae model system demonstrates that a single gene can influence the interaction between a plant and a sap-feeding insect.

E J Hunt1, J Pritchard, M J Bennett, X Zhu, D A Barrett, T Allen, Js Bale, H J Newbury.   

Abstract

We have developed an Arabidopsis thaliana/Myzus persicae model system to allow the dissection of plant/insect interactions at a molecular genetic level. This allows the examination of the role of single plant genes in the interaction between the plant and an aphid. Our initial studies have exploited an Arabidopsis genotype in which the function of the amino acid transporter ANT1 has been abolished. This mutation results in a change in the proportions of several amino acids within the phloem sieve elements (SEs) resulting in an increase in the proportion of essential amino acids. This has been measured using aphid stylectomy to collect SE samples, followed by a novel micellar electrokinetic chromatography method for amino acid analysis. The SE content represents the aphid's diet, and use of electrical penetration graph technology and honeydew clocks have demonstrated that this altered diet results in a change in the feeding rate of the aphid. Balance sheets can be produced to show the amount (nmoles/24 h) of each of 18 amino acids taken up and excreted by aphids feeding on wild type and ant1 mutant plants. The data show that aphids feeding on the ant1 mutant take up larger amounts of amino acids. However, we could not detect any effect on the reproductive rate of the aphids. The results show that, under experimental conditions, this model system can be used to identify plant genes that control the behaviour and fecundity of an insect pest.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 17054513     DOI: 10.1111/j.1365-294X.2006.03090.x

Source DB:  PubMed          Journal:  Mol Ecol        ISSN: 0962-1083            Impact factor:   6.185


  7 in total

1.  Altered xylem-phloem transfer of amino acids affects metabolism and leads to increased seed yield and oil content in Arabidopsis.

Authors:  Lizhi Zhang; Qiumin Tan; Raymond Lee; Alexander Trethewy; Yong-Hwa Lee; Mechthild Tegeder
Journal:  Plant Cell       Date:  2010-11-12       Impact factor: 11.277

2.  Aphid-parasitoid community structure on genetically modified wheat.

Authors:  Simone von Burg; Frank J F van Veen; Fernando Álvarez-Alfageme; Jörg Romeis
Journal:  Biol Lett       Date:  2011-01-19       Impact factor: 3.703

3.  Co-localisation of host plant resistance QTLs affecting the performance and feeding behaviour of the aphid Myzus persicae in the peach tree.

Authors:  M-H Sauge; P Lambert; T Pascal
Journal:  Heredity (Edinb)       Date:  2011-09-07       Impact factor: 3.821

4.  A diurnal component to the variation in sieve tube amino acid content in wheat.

Authors:  Stefano Gattolin; H John Newbury; Jeffrey S Bale; Hua-Ming Tseng; David A Barrett; Jeremy Pritchard
Journal:  Plant Physiol       Date:  2008-04-16       Impact factor: 8.340

Review 5.  Entometabolomics: applications of modern analytical techniques to insect studies.

Authors:  Charles J P Snart; Ian C W Hardy; David A Barrett
Journal:  Entomol Exp Appl       Date:  2015-02-14       Impact factor: 2.250

6.  Nutrition versus defense: Why Myzus persicae (green peach aphid) prefers and performs better on young leaves of cabbage.

Authors:  He-He Cao; Zhan-Feng Zhang; Xiao-Feng Wang; Tong-Xian Liu
Journal:  PLoS One       Date:  2018-04-23       Impact factor: 3.240

7.  A mutation in amino acid permease AAP6 reduces the amino acid content of the Arabidopsis sieve elements but leaves aphid herbivores unaffected.

Authors:  Emma Hunt; Stefano Gattolin; H John Newbury; Jeffrey S Bale; Hua-Ming Tseng; David A Barrett; Jeremy Pritchard
Journal:  J Exp Bot       Date:  2010       Impact factor: 6.992

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.