Literature DB >> 17044953

Gastrostomy feeding in cerebral palsy: too much of a good thing?

Peter B Sullivan1, Nicola Alder, Allison M E Bachlet, Hugh Grant, Edmund Juszczak, Jeya Henry, Angharad Vernon-Roberts, Justin Warner, Jonathan Wells.   

Abstract

Gastrostomy tube (GT) feeding in children with cerebral palsy (CP) is associated with significant increases in weight gain and, potentially, with overfeeding. This study aimed to measure energy balance and body composition in children with CP who were fed either orally or by GT. Forty children (27 males, 13 females; median age 8y 6mo; range 1y 4mo-18y 11mo) with spastic quadriplegic CP, of whom 22 were gastrostomy-fed and 18 orally-fed, underwent anthropometry, indirect calorimetry, and total energy expenditure determination (doubly-labelled water method). Total body water content (estimated by the 18O dilution method) was used to determine body composition. The Gross Motor Function Classification System (GMFCS) was used to determine the degree of motor impairment. GMFCS levels ranged from I to V; in the gastrostomy group 19 out of 22 were Level V and two out of 22 were Level IV. Within the orally-fed group, 11 out of 18 were Level V and four out of 18 were Level IV. Resting metabolic rate and total energy expenditure of the gastrostomy-fed children were lower but they had a significantly larger triceps skinfold thickness (p=0.01) and fat mass index (p=0.02) than the orally-fed children. Both groups had consistently higher body-fat content and lower fat-free (i.e. muscle and bone) content than the reference population of age- and sex-matched children without disabilities. This study has demonstrated the relatively low energy expenditure and high body-fat content of children with severe CP and highlighted the potential risk of overfeeding with available enteral feeds administered via GT.

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Year:  2006        PMID: 17044953     DOI: 10.1017/S0012162206001927

Source DB:  PubMed          Journal:  Dev Med Child Neurol        ISSN: 0012-1622            Impact factor:   5.449


  9 in total

Review 1.  Outcomes of percutaneous endoscopic gastrostomy in children.

Authors:  John E Fortunato; Carmen Cuffari
Journal:  Curr Gastroenterol Rep       Date:  2011-06

2.  A prospective, longitudinal study of growth, nutrition and sedentary behaviour in young children with cerebral palsy.

Authors:  Kristie L Bell; Roslyn N Boyd; Sean M Tweedy; Kelly A Weir; Richard D Stevenson; Peter S W Davies
Journal:  BMC Public Health       Date:  2010-04-06       Impact factor: 3.295

Review 3.  The Impact of Malnutrition on Hospitalized Children With Cerebral Palsy.

Authors:  Byron Alexander Foster; Jennifer E Lane; Elizabeth Massey; Michelle Noelck; Sarah Green; Jared P Austin
Journal:  Hosp Pediatr       Date:  2020-11-05

4.  Assessment and correction of skinfold thickness equations in estimating body fat in children with cerebral palsy.

Authors:  Matthew J Gurka; Michelle N Kuperminc; Marjorie G Busby; Jacey A Bennis; Richard I Grossberg; Christine M Houlihan; Richard D Stevenson; Richard C Henderson
Journal:  Dev Med Child Neurol       Date:  2009-10-07       Impact factor: 5.449

5.  Adipose tissue infiltration of skeletal muscle in children with cerebral palsy.

Authors:  David L Johnson; Freeman Miller; Pravesh Subramanian; Christopher M Modlesky
Journal:  J Pediatr       Date:  2008-12-25       Impact factor: 4.406

6.  Total energy expenditure among children with motor, intellectual, visual, and hearing disabilities: a doubly labeled water method.

Authors:  Hiroko Ohwada; Takeo Nakayama; Kazuko Ishikawa-Takata; Nobuaki Iwasaki; Yuki Kanaya; Shigeho Tanaka
Journal:  Eur J Clin Nutr       Date:  2021-03-19       Impact factor: 4.016

7.  Development and validation of a food frequency questionnaire for Japanese athletes (FFQJA).

Authors:  Kazuko Ishikawa-Takata; Kaori Okamoto; Motoko Taguchi
Journal:  J Int Soc Sports Nutr       Date:  2021-05-10       Impact factor: 5.150

8.  Body Composition Assessment in Mexican Children and Adolescents. Part 1: Comparisons between Skinfold-Thickness, Dual X-ray Absorptiometry, Air-Displacement Plethysmography, Deuterium Oxide Dilution, and Magnetic Resonance Imaging with the 4-C Model.

Authors:  Desiree Lopez-Gonzalez; Jonathan C K Wells; Alicia Parra-Carriedo; Gladys Bilbao; Martín Mendez; Patricia Clark
Journal:  Nutrients       Date:  2022-03-03       Impact factor: 5.717

9.  Nutritional problems in children with neuromotor disabilities: an Italian case series.

Authors:  Maria Sangermano; Roberta D'Aniello; Grazia Massa; Raffaele Albano; Pasquale Pisano; Mauro Budetta; Goffredo Scuccimarra; Enrico Papa; Giangennaro Coppola; Pietro Vajro
Journal:  Ital J Pediatr       Date:  2014-07-08       Impact factor: 2.638

  9 in total

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