Literature DB >> 17043820

Analysis of bacterial communities on aging flue-cured tobacco leaves by 16S rDNA PCR-DGGE technology.

Mingqin Zhao1, Baoxiang Wang, Fuxin Li, Liyou Qiu, Fangfang Li, Shumin Wang, Jike Cui.   

Abstract

Many microorganisms, growing on aging flue-cured tobacco leaves, play a part in its fermentation process. These microflora were identified and described by culture-dependent methods earlier. In this study we report the identity of the microflora growing on the tobacco leaf surface by employing culture-independent methods. We have amplified microbial 16S rDNA sequences directly from the leaf surface and used denaturing gradient gel electrophoresis (DGGE) to identify bacterial community on the tobacco leaves. Our culture-independent methods for the study of microbial community on tobacco leaves showed that microbial community structures on leaves of variety Zhongyan 100, NC89 and Zhongyan 101 were similar between 0 and 6 months aging, and between 9 and 12 months aging, while the similarity is low between 0 and 6, and between 9 and 12 months aging, respectively. There were certain similarities of bacterial communities (similarity up to 63%) among the three tobacco varieties for 0 to 6 months aging. Five dominant 16S rDNA DGGE bands A, B, C, D and E were isolated, cloned, and sequenced. They were most similar to two cultured microbial species Bacteriovorax sp. EPC3, Bacillus megaterium, and three uncultured microbial species, respectively.

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Year:  2006        PMID: 17043820     DOI: 10.1007/s00253-006-0625-x

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  17 in total

1.  Microbial communities and gene contributions in smokeless tobacco products.

Authors:  A J Rivera; R E Tyx; L M Keong; S B Stanfill; C H Watson
Journal:  Appl Microbiol Biotechnol       Date:  2020-11-12       Impact factor: 4.813

2.  Geographic and position-based variations in phyllospheric bacterial communities present on flue-cured tobacco.

Authors:  Jianbin Ye; Yilang Ding; Xiaona Qi; Jia Xu; Xuepeng Yang; Zhan Zhang
Journal:  Appl Microbiol Biotechnol       Date:  2021-11-18       Impact factor: 4.813

3.  Smokeless tobacco products harbor diverse bacterial microbiota that differ across products and brands.

Authors:  Eoghan M Smyth; Prachi Kulkarni; Emma Claye; Stephen Stanfill; Robert Tyx; Cynthia Maddox; Emmanuel F Mongodin; Amy R Sapkota
Journal:  Appl Microbiol Biotechnol       Date:  2017-04-22       Impact factor: 4.813

Review 4.  Microorganisms: crucial players of smokeless tobacco for several health attributes.

Authors:  Akanksha Vishwakarma; Digvijay Verma
Journal:  Appl Microbiol Biotechnol       Date:  2021-07-31       Impact factor: 4.813

5.  Species Diversity and Functional Prediction of Surface Bacterial Communities on Aging Flue-Cured Tobaccos.

Authors:  Fan Wang; Hongwei Zhao; Haiying Xiang; Lijun Wu; Xiao Men; Chang Qi; Guoqiang Chen; Haibo Zhang; Yi Wang; Mo Xian
Journal:  Curr Microbiol       Date:  2018-06-05       Impact factor: 2.188

6.  Microbiological components in mainstream and sidestream cigarette smoke.

Authors:  Lennart Larsson; Christina Pehrson; Tenzin Dechen; Mardi Crane-Godreau
Journal:  Tob Induc Dis       Date:  2012-08-16       Impact factor: 2.600

7.  Cigarette smoke, bacteria, mold, microbial toxins, and chronic lung inflammation.

Authors:  John L Pauly; Geraldine Paszkiewicz
Journal:  J Oncol       Date:  2011-07-09       Impact factor: 4.375

8.  Differences in the Bacteriome of Smokeless Tobacco Products with Different Oral Carcinogenicity: Compositional and Predicted Functional Analysis.

Authors:  Nezar Noor Al-Hebshi; Fahd Ali Alharbi; Mohammed Mahri; Tsute Chen
Journal:  Genes (Basel)       Date:  2017-03-23       Impact factor: 4.096

9.  Temporal Variations in Cigarette Tobacco Bacterial Community Composition and Tobacco-Specific Nitrosamine Content Are Influenced by Brand and Storage Conditions.

Authors:  Jessica Chopyk; Suhana Chattopadhyay; Prachi Kulkarni; Eoghan M Smyth; Lauren E Hittle; Joseph N Paulson; Mihai Pop; Stephanie S Buehler; Pamela I Clark; Emmanuel F Mongodin; Amy R Sapkota
Journal:  Front Microbiol       Date:  2017-03-07       Impact factor: 5.640

Review 10.  Microbiology of the American Smokeless Tobacco.

Authors:  A J Rivera; R E Tyx
Journal:  Appl Microbiol Biotechnol       Date:  2021-06-10       Impact factor: 4.813

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