Literature DB >> 17040321

Stoichiometry of consumer-driven nutrient recycling across nutrient regimes in streams.

Michelle A Evans-White, Gary A Lamberti.   

Abstract

Stoichiometric constraints within ecological interactions and their ecosystem consequences may depend on characteristics of the abiotic environment such as background nutrient levels. We assessed whether consumer identity, via differing body stoichiometry, could regulate periphyton stoichiometry across nutrient regimes in open systems. In 60 flow-through artificial streams, we factorially crossed dissolved inorganic nitrogen levels (elevated = 294 micog L(-1), ambient = 26 microg L(-1)) with dissolved inorganic phosphorus levels (DIP: elevated = 15 microg L(-1), ambient = 3 microg L(-1)) and consumer type [crayfish (body N : P = 18), snails (body N : P = 28) or a control]. At ambient DIP, periphyton in the crayfish treatment had a lower %P and a lower C : P than periphyton in the snail treatment suggesting that consumer identity, probably mediated by differing P-excretion, regulated periphyton P content. At high DIP, consumer identity no longer affected periphyton elemental composition. Therefore, the stoichiometry of consumer-driven nutrient recycling and consumer identity may be less important to ecosystem functioning in environments with elevated nutrient levels.

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Year:  2006        PMID: 17040321     DOI: 10.1111/j.1461-0248.2006.00971.x

Source DB:  PubMed          Journal:  Ecol Lett        ISSN: 1461-023X            Impact factor:   9.492


  11 in total

1.  Ecological stoichiometry of indirect grazer effects on periphyton nutrient content.

Authors:  Helmut Hillebrand; Paul Frost; Antonia Liess
Journal:  Oecologia       Date:  2007-12-05       Impact factor: 3.225

2.  Modeling nitrogen flux by larval insect herbivores from a temperate hardwood forest.

Authors:  Timothy D Meehan; Richard L Lindroth
Journal:  Oecologia       Date:  2007-07-18       Impact factor: 3.225

3.  The snail Potamopyrgus antipodarum grows faster and is more active in the shade, independent of food quality.

Authors:  A Liess; K Lange
Journal:  Oecologia       Date:  2011-03-25       Impact factor: 3.225

4.  Biomass distribution of fishes and mussels mediates spatial and temporal heterogeneity in nutrient cycling in streams.

Authors:  Garrett W Hopper; Keith B Gido; Caryn C Vaughn; Thomas B Parr; Traci G Popejoy; Carla L Atkinson; Kiza K Gates
Journal:  Oecologia       Date:  2018-10-20       Impact factor: 3.225

5.  Do grazers respond to or control food quality? Cross-scale analysis of algivorous fish in littoral Lake Tanganyika.

Authors:  Renalda N Munubi; Peter B McIntyre; Yvonne Vadeboncoeur
Journal:  Oecologia       Date:  2018-08-12       Impact factor: 3.225

6.  Bromeliad growth and stoichiometry: responses to atmospheric nutrient supply in fog-dependent ecosystems of the hyper-arid Atacama Desert, Chile.

Authors:  Angélica L González; José Miguel Fariña; Raquel Pinto; Cecilia Pérez; Kathleen C Weathers; Juan J Armesto; Pablo A Marquet
Journal:  Oecologia       Date:  2011-06-10       Impact factor: 3.225

7.  Gardening by the psychomyiid caddisfly Tinodes waeneri: evidence from stable isotopes.

Authors:  Nicola L Ings; Alan G Hildrew; Jonathan Grey
Journal:  Oecologia       Date:  2010-01-14       Impact factor: 3.225

8.  Interactions among invaders: community and ecosystem effects of multiple invasive species in an experimental aquatic system.

Authors:  Pieter T J Johnson; Julian D Olden; Christopher T Solomon; M Jake Vander Zanden
Journal:  Oecologia       Date:  2008-10-22       Impact factor: 3.225

9.  Environmental and organismal predictors of intraspecific variation in the stoichiometry of a neotropical freshwater fish.

Authors:  Rana W El-Sabaawi; Tyler J Kohler; Eugenia Zandoná; Joseph Travis; Michael C Marshall; Steven A Thomas; David N Reznick; Matthew Walsh; James F Gilliam; Catherine Pringle; Alexander S Flecker
Journal:  PLoS One       Date:  2012-03-06       Impact factor: 3.240

10.  Invasive fishes generate biogeochemical hotspots in a nutrient-limited system.

Authors:  Krista A Capps; Alexander S Flecker
Journal:  PLoS One       Date:  2013-01-16       Impact factor: 3.240

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