Literature DB >> 17031550

Electrical stimulation of the energy metabolism in yeast cells using a planar Ti-Au-electrode interface.

A Reiher1, C Warnke, S Radoch, H Witte, A Krtschil, T Mair, S C Müller, A Krost.   

Abstract

We report on the influence of dielectric pulse injection on the energy metabolism of yeast cells with a planar interdigitated electrode interface. The energy metabolism was measured via NADH fluorescence. The application of dielectric pulses results in a distinct decrease of the fluorescence, indicating a response of the energy metabolism of the yeast cells. The reduction of the NADH signal significantly depends on the pulse parameters, i.e., amplitude and width. Furthermore, the interface is used to detect electrical changes in the cell-electrolyte system, arising from glucose-induced oscillations in yeast cells and yeast extract, by dielectric spectroscopy at 10 kHz. These dielectric investigations revealed a beta(1)-dispersion for the system electrolyte/yeast cells as well as for the system electrolyte/yeast extract. In agreement with control measurements we obtained a glycolytic period of 45 s for yeast cells and of 11 min for yeast extract.

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Year:  2006        PMID: 17031550     DOI: 10.1007/s10863-006-9014-5

Source DB:  PubMed          Journal:  J Bioenerg Biomembr        ISSN: 0145-479X            Impact factor:   2.945


  22 in total

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Authors:  H Berg
Journal:  Bioelectrochem Bioenerg       Date:  1999-05

Review 2.  Molecular recognition and processing of periodic signals in cells: study of activation of membrane ATPases by alternating electric fields.

Authors:  T Y Tsong
Journal:  Biochim Biophys Acta       Date:  1992-03-26

3.  Activation of Na+ and K+ pumping modes of (Na,K)-ATPase by an oscillating electric field.

Authors:  D S Liu; R D Astumian; T Y Tsong
Journal:  J Biol Chem       Date:  1990-05-05       Impact factor: 5.157

4.  Cooperation of glycolytic enzymes.

Authors:  B Hess; A Boiteux; J Krüger
Journal:  Adv Enzyme Regul       Date:  1969

5.  Mechanism of glycolytic oscillation in yeast. I. Aerobic and anaerobic growth conditions for obtaining glycolytic oscillation.

Authors:  B Hess; A Boiteux
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1968-11

6.  Dielectric behavior of wild-type yeast and vacuole-deficient mutant over a frequency range of 10 kHz to 10 GHz.

Authors:  K Asami; T Yonezawa
Journal:  Biophys J       Date:  1996-10       Impact factor: 4.033

7.  Inactivation of Saccharomyces cerevisiae in solution by low-amperage electric treatment.

Authors:  S Guillou; N El Murr
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

8.  Control of glycolytic oscillations by temperature.

Authors:  Thomas Mair; Christian Warnke; Kinko Tsuji; Stefan C Müller
Journal:  Biophys J       Date:  2004-10-15       Impact factor: 4.033

9.  Effects of low electric treatment on yeast microflora.

Authors:  G Ranalli; M Iorizzo; G Lustrato; E Zanardini; L Grazia
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

10.  Microbiological implications of electric field effects. II. Inactivation of yeast cells and repair of their cell envelope.

Authors:  H E Jacob; W Förster; H Berg
Journal:  Z Allg Mikrobiol       Date:  1981
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