Literature DB >> 17029145

John McFadyean and the centenary of the first isolation of Campylobacter species.

Martin B Skirrow1.   

Abstract

Campylobacter species recently emerged as a leading cause of acute diarrhea in humans, but it is not generally known that these species were first cultured from samples from aborting ewes as far back as 1906. This took place in the United Kingdom during a study that spanned several years of epizootic abortion in cattle and sheep. The chief investigator in this major undertaking was John McFadyean, a little-known yet remarkable man who founded veterinary pathology in Britain and who made immense contributions to public health. A brief portrayal illustrates his uncompromising dedication to scientific accuracy and to his profession, often in the face of opposition.

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Year:  2006        PMID: 17029145     DOI: 10.1086/508201

Source DB:  PubMed          Journal:  Clin Infect Dis        ISSN: 1058-4838            Impact factor:   9.079


  7 in total

1.  The internal transcribed spacer region, a new tool for use in species differentiation and delineation of systematic relationships within the Campylobacter genus.

Authors:  Si Ming Man; Nadeem O Kaakoush; Sophie Octavia; Hazel Mitchell
Journal:  Appl Environ Microbiol       Date:  2010-03-26       Impact factor: 4.792

2.  Campylobacter spp. as a Foodborne Pathogen: A Review.

Authors:  Joana Silva; Daniela Leite; Mariana Fernandes; Cristina Mena; Paul Anthony Gibbs; Paula Teixeira
Journal:  Front Microbiol       Date:  2011-09-27       Impact factor: 5.640

Review 3.  Survival and Control of Campylobacter in Poultry Production Environment.

Authors:  Mohammed J Hakeem; Xiaonan Lu
Journal:  Front Cell Infect Microbiol       Date:  2021-01-29       Impact factor: 5.293

4.  The Distribution of Campylobacter jejuni Virulence Genes in Genomes Worldwide Derived from the NCBI Pathogen Detection Database.

Authors:  Pedro Panzenhagen; Ana Beatriz Portes; Anamaria M P Dos Santos; Sheila da Silva Duque; Carlos Adam Conte Junior
Journal:  Genes (Basel)       Date:  2021-09-28       Impact factor: 4.096

Review 5.  Polyphenolic phytochemicals as natural feed additives to control bacterial pathogens in the chicken gut.

Authors:  Afnan Al-Mnaser; Mohammed Dakheel; Fatemah Alkandari; Martin Woodward
Journal:  Arch Microbiol       Date:  2022-04-12       Impact factor: 2.667

Review 6.  Foodborne Campylobacter: infections, metabolism, pathogenesis and reservoirs.

Authors:  Sharon V R Epps; Roger B Harvey; Michael E Hume; Timothy D Phillips; Robin C Anderson; David J Nisbet
Journal:  Int J Environ Res Public Health       Date:  2013-11-26       Impact factor: 3.390

Review 7.  Revisiting Campylobacter jejuni Virulence and Fitness Factors: Role in Sensing, Adapting, and Competing.

Authors:  Abdi Elmi; Fauzy Nasher; Nick Dorrell; Brendan Wren; Ozan Gundogdu
Journal:  Front Cell Infect Microbiol       Date:  2021-02-03       Impact factor: 5.293

  7 in total

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