Literature DB >> 17020369

Generalized solvation heat capacities.

Dor Ben-Amotz1, B Widom.   

Abstract

The partial molar heat capacity associated with a constant-pressure solvation process is extended to define a total of six generalized solvation heat capacities, each of which contain unique physical information. These arise from all the possible cross derivatives of the reversible heat of solvation (with respect to T and N), each evaluated at either constant pressure or constant volume. The resulting quantities may be interconverted using expressions that depend on the solvent equation of state and the solute partial molar volume. Moreover, contributions to each of the solvation heat capacities arising from the temperature dependence of the solute-solvent interaction energy and the solvent-reorganization energy (at either constant pressure or constant volume) are formally identified. For the self-solvation of a molecule in its own pure fluid, the latter quantities may be extracted directly from experimental data, while for more general solvation processes additional input is required, either from computer simulation or from theoretical approximations. The results are used to experimentally quantify the generalized heat capacities pertaining to the self-solvation of xenon, difluoromethane, n-hexane, and water, as well as the hydration of xenon, cyclohexane, and three hard sphere solutes (of about the same size as water, xenon, and cyclohexane).

Entities:  

Year:  2006        PMID: 17020369     DOI: 10.1021/jp061824r

Source DB:  PubMed          Journal:  J Phys Chem B        ISSN: 1520-5207            Impact factor:   2.991


  2 in total

1.  Note on the energy density in the solvent induced by a solute.

Authors:  B Widom; Dor Ben-Amotz
Journal:  Proc Natl Acad Sci U S A       Date:  2006-11-29       Impact factor: 11.205

2.  How Water's Properties Are Encoded in Its Molecular Structure and Energies.

Authors:  Emiliano Brini; Christopher J Fennell; Marivi Fernandez-Serra; Barbara Hribar-Lee; Miha Lukšič; Ken A Dill
Journal:  Chem Rev       Date:  2017-09-26       Impact factor: 60.622

  2 in total

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