Literature DB >> 17014909

Risk characterization and exposure assessment in arseniasis-endemic areas of Taiwan.

Min-Pei Ling1, Chung-Min Liao.   

Abstract

This paper examines the age-specific human health risks exposed to inorganic arsenic through arsenic-contaminated farmed fish/shrimp and groundwater consumptions in arseniasis-endemic areas of blackfoot disease (BFD)-endemic area and Lanyang Plain in Taiwan, based on an probabilistic integrated risk assessment framework. We employ an age-dependent predictive physiologically-based pharmacokinetic model to account for arsenic concentrations in target organs. We reconstruct age-specific dose-response profiles for arsenicosis and arsenic-induced cancers by best fitting a pharmacodynamics-based three-parameter Hill equation model to published epidemiological data from West Bengal and Taiwan. The predicted median arsenic concentrations in age group-specific skin, lung, and bladder ranged from 2.24-5.70, 3.76-9.46, and 5.11-20.71 micro g g(-1) in BFD-endemic area, whereas 4.98-12.04, 8.23-19.92, and 11.07-43.45 micro g g(-1) in Lanyang Plain, respectively. Risk analysis indicates that consumption of arsenic-contaminated farmed fish/shrimp and groundwater in arseniasis-endemic areas may increase threat to prevalence of arsenicosis for all age groups, whereas adults may undergo potential risks of arsenic-induced skin, lung and bladder cancers. We show that peoples in Lanyang Plain are more readily associated with higher morbidities for arsenicosis and skin cancer as well as fatalities for lung and bladder cancers than that of peoples in BFD-endemic area. Here we report the first case in which theoretical human health risks for consuming As-contaminated farmed fish/shrimp and groundwater in the arseniasis-endemic areas are alarming under a conservative condition based on a probabilistic risk assessment framework.

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Year:  2006        PMID: 17014909     DOI: 10.1016/j.envint.2006.08.006

Source DB:  PubMed          Journal:  Environ Int        ISSN: 0160-4120            Impact factor:   9.621


  3 in total

1.  Probabilistic framework for assessing the arsenic exposure risk from cooked fish consumption.

Authors:  Min-Pei Ling; Chiu-Hua Wu; Szu-Chieh Chen; Wei-Yu Chen; Chia-Pin Chio; Yi-Hsien Cheng; Chung-Min Liao
Journal:  Environ Geochem Health       Date:  2014-05-08       Impact factor: 4.609

2.  Elevated Bladder Cancer in Northern New England: The Role of Drinking Water and Arsenic.

Authors:  Dalsu Baris; Richard Waddell; Laura E Beane Freeman; Molly Schwenn; Joanne S Colt; Joseph D Ayotte; Mary H Ward; John Nuckols; Alan Schned; Brian Jackson; Castine Clerkin; Nathaniel Rothman; Lee E Moore; Anne Taylor; Gilpin Robinson; Gm Monawar Hosain; Karla R Armenti; Richard McCoy; Claudine Samanic; Robert N Hoover; Joseph F Fraumeni; Alison Johnson; Margaret R Karagas; Debra T Silverman
Journal:  J Natl Cancer Inst       Date:  2016-05-02       Impact factor: 13.506

3.  Urinary Arsenic Concentrations and their Associated Factors in Korean Adults.

Authors:  Hye-Sun Bae; Doug-Young Ryu; Byung-Sun Choi; Jung-Duck Park
Journal:  Toxicol Res       Date:  2013-06
  3 in total

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