Literature DB >> 17011477

Imaging techniques for the study of food microstructure: a review.

Pasquale M Falcone1, Antonietta Baiano, Amalia Conte, Lucia Mancini, Giuliana Tromba, Franco Zanini, Matteo A Del Nobile.   

Abstract

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Year:  2006        PMID： 17011477     DOI： 10.1016/S1043-4526(06)51004-6

Source DB:  PubMed          Journal:  Adv Food Nutr Res        ISSN： 1043-4526


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  1 in total

1.  Applicability of Confocal Raman Microscopy to Observe Microstructural Modifications of Cream Cheeses as Influenced by Freezing.

Authors:  Marcello Alinovi; Germano Mucchetti; Ulf Andersen; Tijs A M Rovers; Betina Mikkelsen; Lars Wiking; Milena Corredig
Journal:  Foods       Date:  2020-05-25
  1 in total

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