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Contributions to our knowledge of the action of enzymes: Part I. The influence of electrolytes on the action of amylolytic ferments.

Abstract

Source DB: PubMed Journal: J Physiol ISSN： 0022-3751 Impact factor: 5.182

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1 in total

Authors: R H Chittenden; J S Ely
Journal: J Physiol Date: 1882-08 Impact factor: 5.182

1 in total

2 in total

Authors: C Huggins; P S Russell
Journal: Ann Surg Date: 1948-10 Impact factor: 12.969

Authors: L Huang; C W Forsberg; D Y Thomas
Journal: J Bacteriol Date: 1988-07 Impact factor: 3.490

2 in total