Literature DB >> 16978352

Influence of environmental conditions on putisolvins I and II production in Pseudomonas putida strain PCL1445.

Jean-Frédéric Dubern1, Guido V Bloemberg.   

Abstract

Pseudomonas putida strain PCL1445 produces the cyclic lipopeptides putisolvin I and II, which are biosurfactants affecting environmentally important functions including swarming motility, solubility of nutrients and biofilm formation and maintenance. In this study, the effect of relevant nutritional and environmental factors on putisolvin production by PCL1445 was analyzed. Growth and levels of putisolvins I and II biosynthesis were significantly influenced by various carbon sources and by the nature of amino acid supplemented to the culture medium. An increase in the salt concentration of BM medium as well as growth at 1% oxygen significantly increased putisolvin production. In addition, we recently demonstrated that growth at a low temperature has a positive effect on putisolvin production. Analysis of the expression of gacA and gacS in Tn5luxAB mutant strains at a low temperature or under a high salt concentration suggests that biosynthesis of putisolvin is modulated through the GacA/GacS two-component regulatory system in PCL1445 under the tested conditions.

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Year:  2006        PMID: 16978352     DOI: 10.1111/j.1574-6968.2006.00406.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  11 in total

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Journal:  J Bacteriol       Date:  2008-12-29       Impact factor: 3.490

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Review 6.  Themes and Variations: Regulation of RpoN-Dependent Flagellar Genes across Diverse Bacterial Species.

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7.  Draft genome sequence analysis of a Pseudomonas putida W15Oct28 strain with antagonistic activity to Gram-positive and Pseudomonas sp. pathogens.

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Review 9.  Biochemistry, genetics and biotechnology of glycerol utilization in Pseudomonas species.

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10.  Thermo-regulation of genes mediating motility and plant interactions in Pseudomonas syringae.

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Journal:  PLoS One       Date:  2013-03-19       Impact factor: 3.240

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