Influence of macro and micro minerals in the peri-parturient period on fertility in dairy cattle.

Infertility in dairy cattle is a complex, multi-factorial problem that cannot be evaluated in isolation of other diseases and disorders. Clearly there is a role for the prevention of problems in the peri-parturient period, in particular hypocalcaemia, mastitis, lameness and retained placenta (RP), that all have a negative impact on the subsequent fertility of the cow. Minerals, trace elements and vitamins play a vital role in the prevention of these disorders at this time. Macro minerals are involved in the acid base status of the dairy cow and influence calcium metabolism. The use of anionic salts in combination with adequate calcium and magnesium supplementation may help to improve dry matter intakes and reduce negative energy balance in the post-calving period as well as prevent hypocalcaemia. Vitamin E and zinc are effective in prevention of mastitis that occurs predominantly in the first weeks of lactation, through enhanced antioxidant function and keratinisation of the teat canal. Lameness in dairy cattle also occurs mainly in lactation though most of the original insults to the hoof can occur prior to calving. Zinc and biotin are implicated in improving keratinisation of the hoof and prevention of this disease. Organic forms of zinc are retained better than inorganic sources and may provide greater benefit in disease prevention. Retained placenta can be reduced by prevention of hypocalcaemia and also adequate selenium status of the dairy cow. Selenium yeast is known to have higher retention in tissues and may play an important role in ensuring sufficient selenium is available to the cow for reduction of disease.