Literature DB >> 16967768

Suppression of apolipoprotein B secretion from HepG2 cells by glucosyl hesperidin.

Yoshikatsu Miwa1, Hitoshi Mitsuzumi, Mika Yamada, Norie Arai, Fujimi Tanabe, Katsuhide Okada, Michio Kubota, Hiroto Chaen, Takahiro Sunayama, Masayoshi Kibata.   

Abstract

Our previous study has shown that a soluble hesperidin derivative, glucosyl hesperidin (G-hesperidin), preferentially lowers serum triglyceride (TG) level in hypertriglyceridemic subjects through the improvement of very low-density lipoprotein (VLDL) metabolic abnormality. G-Hesperidin has also been found to decrease an elevated serum apolipoprotein B (apo B) level in the hypertriglyceridemic subjects, suggesting a possibility that this compound suppresses excess VLDL secretion in the liver. In the present study, to gain a better understanding of possible mechanisms by which G-hesperidin lowers serum TG, we examined whether this derivative affects apo B secretion from HepG2 human hepatoma cells, a model of hepatic VLDL secretion. As a result, G-hesperidin significantly reduced apo B secretion from the oleate-stimulated HepG2 cells. Furthermore, G-hesperidin significantly suppressed apo B secretion only in the oleate-stimulated cells and failed to act on the cells incubated without oleate. In the oleate-stimulated cells, G-hesperidin significantly decreased cellular cholesteryl ester (CE), although it had no effect on cellular TG or free cholesterol amounts. Moreover, the oleate-stimulated cells had a decrease in cellular apo B amounts by G-hesperidin exposure. These findings indicate that G-hesperidin down-regulates the assembly of apo B-containing lipoproteins via the reduction of CE synthesis augmented with oleate and results in suppressing excess apo B secretion from the cells. This effect is speculated to be associated with the improvement of VLDL metabolic abnormality in hypertriglyceridemic subjects and considered as a mechanism of lowering serum TG.

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Year:  2006        PMID: 16967768     DOI: 10.3177/jnsv.52.223

Source DB:  PubMed          Journal:  J Nutr Sci Vitaminol (Tokyo)        ISSN: 0301-4800            Impact factor:   2.000


  4 in total

1.  HNRNPA1 regulates HMGCR alternative splicing and modulates cellular cholesterol metabolism.

Authors:  Chi-Yi Yu; Elizabeth Theusch; Kathleen Lo; Lara M Mangravite; Devesh Naidoo; Mariya Kutilova; Marisa W Medina
Journal:  Hum Mol Genet       Date:  2013-09-02       Impact factor: 6.150

2.  Oral intake of a combination of glucosyl hesperidin and caffeine elicits an anti-obesity effect in healthy, moderately obese subjects: a randomized double-blind placebo-controlled trial.

Authors:  Tatsuya Ohara; Koutarou Muroyama; Yoshihiro Yamamoto; Shinji Murosaki
Journal:  Nutr J       Date:  2016-01-19       Impact factor: 3.271

Review 3.  Antioxidative and Antidiabetic Effects of Natural Polyphenols and Isoflavones.

Authors:  Aya Umeno; Masanori Horie; Kazutoshi Murotomi; Yoshihiro Nakajima; Yasukazu Yoshida
Journal:  Molecules       Date:  2016-05-30       Impact factor: 4.411

4.  Lemon Polyphenols Suppress Diet-induced Obesity by Up-Regulation of mRNA Levels of the Enzymes Involved in beta-Oxidation in Mouse White Adipose Tissue.

Authors:  Yoshiko Fukuchi; Masanori Hiramitsu; Miki Okada; Sanae Hayashi; Yuka Nabeno; Toshihiko Osawa; Michitaka Naito
Journal:  J Clin Biochem Nutr       Date:  2008-10-31       Impact factor: 3.114

  4 in total

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