Literature DB >> 16960381

Antioxidant and alpha-amylase inhibitory compounds from aerial parts of Varthemia iphionoides Boiss.

Maher M Al-Dabbas1, Kanefumi Kitahara, Toshihiko Suganuma, Fumio Hashimoto, Kenjiro Tadera.   

Abstract

Various extracts of aerial parts of Varthemia (Varthemia iphionoides Boiss) were investigated for radical-scavenging activity, antioxidative activity, and porcine pancreas alpha-amylase inhibitory activity. The ethanol and water extracts showed a pronounced 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical-scavenging activity, with inhibition of about 90% at a concentration of 100 microg/ml, and alpha-amylase inhibitory activity of about 70% at a concentration of 200 microg/ml by the 2-chloro-4-nitrophenyl alpha-maltotrioside (CNP-G3) degradation method. The ethanol extract was purified by column chromatography to give seven 3-methoxyflavones (1-7) and eudesmane sesquiterpene, selina-4,11(13)-dien-3-on-12-oic acid (8). The structures of these compounds were established by NMR, MS, and UV spectroscopy. Of 3-methoxyflavones, 5,7,4'-trihydroxy-3,6-dimethoxyflavone (1), 5,7,4'-trihydroxy-3,3'-dimethoxyflavone (2), and 5,4'-dihydroxy-3,7,3'-trimethoxyflavone (3,7,3'-tri-O-methyl-quercetin) (7) exhibited pronounced radical-scavenging activity. The antioxidative activity in the linoleic acid system was considerable in compounds 1, 2, and 5,4'-dihydroxy-3,6,7-trimethoxyflavone (4). Compounds 1, 2, 4, 5 (5,7,4'-trihydroxy-3-methoxyflavone), and 6 (5,4'-dihydroxy-3,7-dimethoxyflavone) showed markedly high inhibitory activity against porcine pancreas alpha-amylase. Eudesmane sesquiterpene did not show any activity.

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Year:  2006        PMID: 16960381     DOI: 10.1271/bbb.60132

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  7 in total

1.  In vitro antioxidant and pancreatic α-amylase inhibitory activity of isolated fractions from water extract of Qingzhuan tea.

Authors:  Qian Cheng; Shengbao Cai; Dejiang Ni; Ruojun Wang; Feng Zhou; Baoping Ji; Yuqiong Chen
Journal:  J Food Sci Technol       Date:  2013-06-18       Impact factor: 2.701

2.  Selective methylation of kaempferol via benzylation and deacetylation of kaempferol acetates.

Authors:  Qinggang Mei; Chun Wang; Weicheng Yuan; Guolin Zhang
Journal:  Beilstein J Org Chem       Date:  2015-02-25       Impact factor: 2.883

Review 3.  Pharmacological and phytochemical appraisal of selected medicinal plants from jordan with claimed antidiabetic activities.

Authors:  Fatma U Afifi; Violet Kasabri
Journal:  Sci Pharm       Date:  2013-10-15

4.  Preparative separation of phenolic compounds from Halimodendron halodendron by high-speed counter-current chromatography.

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Journal:  Molecules       Date:  2010-08-31       Impact factor: 4.411

5.  Cathayanalactone G and other constituents from leaves and twigs of Callicarpa cathayana.

Authors:  Shuang Gong; Bin Cheng; Tiantian Sun; Xiaoli Li; Xinxin Liang; Yuan Wang; Xiaochang Dai; Weilie Xiao
Journal:  Chin Herb Med       Date:  2022-02-26

6.  Phenolic compounds from Halimodendron halodendron (Pall.) voss and their antimicrobial and antioxidant activities.

Authors:  Jihua Wang; Jingfeng Lou; Chao Luo; Ligang Zhou; Mingan Wang; Lan Wang
Journal:  Int J Mol Sci       Date:  2012-09-12       Impact factor: 6.208

7.  Iso-Mukaadial Acetate from Warburgia salutaris Enhances Glucose Uptake in the L6 Rat Myoblast Cell Line.

Authors:  Nontokozo Z Msomi; Francis O Shode; Ofentse J Pooe; Sithandiwe Mazibuko-Mbeje; Mthokozisi B C Simelane
Journal:  Biomolecules       Date:  2019-09-22
  7 in total

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