Literature DB >> 16950882

Hyperinsulinaemia, hyperaminoacidaemia and post-exercise muscle anabolism: the search for the optimal recovery drink.

A H Manninen1.   

Abstract

Dietary supplements and other ergogenic aids are popular among athletes. Recent studies have shown that nutritional mixtures containing protein hydrolysates, added leucine, and high-glycaemic carbohydrates greatly augment insulin secretion compared with high-glycaemic carbohydrates only. When post-exercise hyperinsulinaemia is supported by hyperaminoacidaemia induced by protein hydrolysate and leucine ingestion, net protein deposition in muscle should occur. Thus, consumption of post-exercise recovery drinks containing these nutrients in conjunction with appropriate resistance training may lead to increased skeletal muscle hypertrophy and strength. However, the long-term effects on body composition and exercise performance remain to be determined.

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Year:  2006        PMID: 16950882      PMCID: PMC2465040          DOI: 10.1136/bjsm.2006.030031

Source DB:  PubMed          Journal:  Br J Sports Med        ISSN: 0306-3674            Impact factor:   13.800


  66 in total

1.  Plasma insulin responses after ingestion of different amino acid or protein mixtures with carbohydrate.

Authors:  L J van Loon; W H Saris; H Verhagen; A J Wagenmakers
Journal:  Am J Clin Nutr       Date:  2000-07       Impact factor: 7.045

2.  Ingestion of protein hydrolysate and amino acid-carbohydrate mixtures increases postexercise plasma insulin responses in men.

Authors:  L J van Loon; M Kruijshoop; H Verhagen; W H Saris; A J Wagenmakers
Journal:  J Nutr       Date:  2000-10       Impact factor: 4.798

Review 3.  What are the dietary protein requirements of physically active individuals? New evidence on the effects of exercise on protein utilization during post-exercise recovery.

Authors:  Roger A Fielding; Jascha Parkington
Journal:  Nutr Clin Care       Date:  2002 Jul-Aug

4.  Postexercise nutrient intake timing in humans is critical to recovery of leg glucose and protein homeostasis.

Authors:  D K Levenhagen; J D Gresham; M G Carlson; D J Maron; M J Borel; P J Flakoll
Journal:  Am J Physiol Endocrinol Metab       Date:  2001-06       Impact factor: 4.310

5.  An oral essential amino acid-carbohydrate supplement enhances muscle protein anabolism after resistance exercise.

Authors:  B B Rasmussen; K D Tipton; S L Miller; S E Wolf; R R Wolfe
Journal:  J Appl Physiol (1985)       Date:  2000-02

6.  Effect of wheat gluten hydrolysate on the immune system in healthy human subjects.

Authors:  Noboru Horiguchi; Hiroshi Horiguchi; Yoshio Suzuki
Journal:  Biosci Biotechnol Biochem       Date:  2005-12       Impact factor: 2.043

Review 7.  Branched-chain amino acids activate key enzymes in protein synthesis after physical exercise.

Authors:  Eva Blomstrand; Jörgen Eliasson; Håkan K R Karlsson; Rickard Köhnke
Journal:  J Nutr       Date:  2006-01       Impact factor: 4.798

8.  Dietary protein and exercise have additive effects on body composition during weight loss in adult women.

Authors:  Donald K Layman; Ellen Evans; Jamie I Baum; Jennifer Seyler; Donna J Erickson; Richard A Boileau
Journal:  J Nutr       Date:  2005-08       Impact factor: 4.798

9.  The effects of oral glutamine supplementation on athletes after prolonged, exhaustive exercise.

Authors:  L M Castell; E A Newsholme
Journal:  Nutrition       Date:  1997 Jul-Aug       Impact factor: 4.008

10.  Leucine as a regulator of whole body and skeletal muscle protein metabolism in humans.

Authors:  K S Nair; R G Schwartz; S Welle
Journal:  Am J Physiol       Date:  1992-11
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  11 in total

Review 1.  Glycaemic index, glycaemic load and exercise performance.

Authors:  John O'Reilly; Stephen H S Wong; Yajun Chen
Journal:  Sports Med       Date:  2010-01-01       Impact factor: 11.136

2.  Enhanced inflammation with high carbohydrate intake during recovery from eccentric exercise.

Authors:  Chris M Depner; Rochelle D Kirwan; Sara J Frederickson; Mary P Miles
Journal:  Eur J Appl Physiol       Date:  2010-04-03       Impact factor: 3.078

Review 3.  Protein and Sport: Alternative Sources and Strategies for Bioactive and Sustainable Sports Nutrition.

Authors:  Manuel I López-Martínez; Marta Miguel; Marta Garcés-Rimón
Journal:  Front Nutr       Date:  2022-06-17

4.  The effects of whey protein on myostatin and cell cycle-related gene expression responses to a single heavy resistance exercise bout in trained older men.

Authors:  Juha J Hulmi; Vuokko Kovanen; Inna Lisko; Harri Selänne; Antti A Mero
Journal:  Eur J Appl Physiol       Date:  2007-10-09       Impact factor: 3.078

Review 5.  Nutrition for tennis: practical recommendations.

Authors:  Mayur K Ranchordas; David Rogersion; Alan Ruddock; Sophie C Killer; Edward M Winter
Journal:  J Sports Sci Med       Date:  2013-06-01       Impact factor: 2.988

6.  Improved cycling performance with ingestion of hydrolyzed marine protein depends on performance level.

Authors:  Geir Vegge; Bent R Rønnestad; Stian Ellefsen
Journal:  J Int Soc Sports Nutr       Date:  2012-04-10       Impact factor: 5.150

7.  Protein hydrolysates in sports nutrition.

Authors:  Anssi H Manninen
Journal:  Nutr Metab (Lond)       Date:  2009-09-28       Impact factor: 4.169

8.  Peptide glutamine supplementation for tolerance of intermittent exercise in soccer players.

Authors:  Alessandra Favano; Paulo Roberto Santos-Silva; Eduardo Yoshio Nakano; André Pedrinelli; Arnaldo José Hernandez; Julia Maria D'Andrea Greve
Journal:  Clinics (Sao Paulo)       Date:  2008-02       Impact factor: 2.365

9.  The effect of low dose marine protein hydrolysates on short-term recovery after high intensity performance cycling: a double-blinded crossover study.

Authors:  Ingunn Mjøs; Einar Thorsen; Trygve Hausken; Einar Lied; Roy M Nilsen; Ingeborg Brønstad; Elisabeth Edvardsen; Bente Frisk
Journal:  J Int Soc Sports Nutr       Date:  2019-10-29       Impact factor: 5.150

10.  The Effect of Protein Supplementation versus Carbohydrate Supplementation on Muscle Damage Markers and Soreness Following a 15-km Road Race: A Double-Blind Randomized Controlled Trial.

Authors:  Dominique S M Ten Haaf; Martin A Flipsen; Astrid M H Horstman; Hans Timmerman; Monique A H Steegers; Lisette C P G M de Groot; Thijs M H Eijsvogels; Maria T E Hopman
Journal:  Nutrients       Date:  2021-03-05       Impact factor: 5.717

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