Literature DB >> 16926505

Non-involvement of the human monocarboxylic acid transporter 1 (MCT1) in the transport of phenolic acid.

Hirohito Watanabe1, Takuya Yashiro, Yuichi Tohjo, Yutaka Konishi.   

Abstract

Phenolic acids such as p-coumaric acid and microbial metabolites of poorly absorbed polyphenols are absorbed by the monocarboxylic acid transporter (MCT)-mediated transport system which is identical to the fluorescein/H(+) cotransport system. We focus here on the physiological impact of MCT-mediated absorption and distribution. We examined whether MCT1, the best-characterized isoform found in almost all tissues, is involved in this MCT-mediated transport system. The induction of MCT1 expression in Caco-2 cells by a treatment with sodium butyrate (NaBut) did not increase the fluorescein permeability. Moreover, the transfection of Caco-2 cells with an expression vector encoding MCT1 caused no increase in either the permeability or uptake of fluorescein. Furthermore, in the MCT1-expressing oocytes, no increase of p-coumaric acid uptake was apparent, whereas the uptake of salicylic acid, a substrate of MCT1, nearly doubled. Our data therefore establish that MCT1 was not involved in the MCT-mediated transport of phenolic acids.

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Year:  2006        PMID: 16926505     DOI: 10.1271/bbb.60093

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  3 in total

1.  Neuroprotective effect of Buddleja cordata methanolic extract in the 1-methyl-4-phenylpyridinium Parkinson's disease rat model.

Authors:  Gabriela Pérez-Barrón; José Guillermo Avila-Acevedo; Ana María García-Bores; Sergio Montes; Sara García-Jiménez; Ismael León-Rivera; Moisés Rubio-Osornio; Antonio Monroy-Noyola
Journal:  J Nat Med       Date:  2014-09-25       Impact factor: 2.343

Review 2.  Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenols.

Authors:  Torsten Bohn; Gordon J McDougall; Amparo Alegría; Marie Alminger; Eva Arrigoni; Anna-Marja Aura; Catarina Brito; Antonio Cilla; Sedef N El; Sibel Karakaya; Marie C Martínez-Cuesta; Claudia N Santos
Journal:  Mol Nutr Food Res       Date:  2015-06-03       Impact factor: 5.914

Review 3.  Ferulic Acid From Plant Biomass: A Phytochemical With Promising Antiviral Properties.

Authors:  Io Antonopoulou; Eleftheria Sapountzaki; Ulrika Rova; Paul Christakopoulos
Journal:  Front Nutr       Date:  2022-02-07
  3 in total

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