Literature DB >> 16924936

Effect of sorting on incidence and occurrence of fumonisins and Fusarium verticillioides on maize from Nigeria.

Clement G Afolabi1, Ranajit Bandyopadhyay, John F Leslie, Ephraim J A Ekpo.   

Abstract

Fumonisin mycotoxins are commonly found on maize and pose a health risk to humans and domesticated animals. Visible sorting of grain has been suggested as a simple technique that can be used to reduce exposure to fumonisins. We collected maize samples in 2003 from different farms in the Kaduna state of Nigeria (Northern Guinea Savanna agroecological zone) that had been sorted by farmers as either good quality or poor quality. The amount of fumonisins and the presence of Fusarium verticillioides were determined for each sample. All 13 poor quality samples and the 5 good quality samples positive for fumonisins contained F. verticillioides. Twelve of 13 poor quality samples contained fumonisins (1.4 to 110 microg/g), as did the five good quality samples that were positive for F. verticillioides (0.2 to 3.7 microg of fumonisins per g). Thus, the visible sorting of grain as a technique to reduce the exposure of subsistence farmers to fumonisins could be successful if there were enough good quality grain available to permit the poor quality grain to be used for another purpose or discarded.

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Year:  2006        PMID: 16924936     DOI: 10.4315/0362-028x-69.8.2019

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  10 in total

1.  Fungal and bacterial metabolites of stored maize (Zea mays, L.) from five agro-ecological zones of Nigeria.

Authors:  Modupeade Adetunji; Olusegun Atanda; Chibundu N Ezekiel; Michael Sulyok; Benedikt Warth; Eduardo Beltrán; Rudolf Krska; Olusegun Obadina; Adegoke Bakare; Cynthia A Chilaka
Journal:  Mycotoxin Res       Date:  2014-03-20       Impact factor: 3.833

2.  Parallel validation of a green-solvent extraction method and quantitative estimation of multi-mycotoxins in staple cereals using LC-MS/MS.

Authors:  Sefater Gbashi; Patrick Berka Njobeh; Ntakadzeni Edwin Madala; Marthe De Boevre; Victor Kagot; Sarah De Saeger
Journal:  Sci Rep       Date:  2020-06-25       Impact factor: 4.379

3.  Low-cost grain sorting technologies to reduce mycotoxin contamination in maize and groundnut.

Authors:  Meriem Aoun; William Stafstrom; Paige Priest; John Fuchs; Gary L Windham; W Paul Williams; Rebecca J Nelson
Journal:  Food Control       Date:  2020-12       Impact factor: 5.548

4.  Diverse Components of Resistance to Fusarium verticillioides Infection and Fumonisin Contamination in Four Maize Recombinant Inbred Families.

Authors:  Laura Morales; Charles T Zila; Danilo E Moreta Mejía; Melissa Montoya Arbelaez; Peter J Balint-Kurti; James B Holland; Rebecca J Nelson
Journal:  Toxins (Basel)       Date:  2019-02-01       Impact factor: 4.546

5.  Fumonisin Production by Fusarium verticillioides in Maize Genotypes Cultivated in Different Environments.

Authors:  Oelton Ferreira Rosa Junior; Mateus Sunti Dalcin; Vitor L Nascimento; Fernando Machado Haesbaert; Talita Pereira de Souza Ferreira; Rodrigo Ribeiro Fidelis; Renato de Almeida Sarmento; Raimundo Wagner de Souza Aguiar; Eugenio Eduardo de Oliveira; Gil Rodrigues Dos Santos
Journal:  Toxins (Basel)       Date:  2019-04-10       Impact factor: 4.546

Review 6.  Rural Subsistence Maize Farming in South Africa: Risk Assessment and Intervention models for Reduction of Exposure to Fumonisin Mycotoxins.

Authors:  Johanna Alberts; John Rheeder; Wentzel Gelderblom; Gordon Shephard; Hester-Mari Burger
Journal:  Toxins (Basel)       Date:  2019-06-12       Impact factor: 4.546

Review 7.  Prevalence and mitigation of aflatoxins in Kenya (1960-to date).

Authors:  C K Mutegi; P J Cotty; R Bandyopadhyay
Journal:  World Mycotoxin J       Date:  2018-09-11       Impact factor: 3.353

Review 8.  Updates on food and feed mycotoxin contamination and safety in Africa with special reference to Nigeria.

Authors:  Francis Imade; Edgar Mugizi Ankwasa; Hairong Geng; Sana Ullah; Tanvir Ahmad; Gang Wang; Chenxi Zhang; Oyeyemi Dada; Fuguo Xing; Yongquan Zheng; Yang Liu
Journal:  Mycology       Date:  2021-06-20

Review 9.  Biologically Based Methods for Control of Fumonisin-Producing Fusarium Species and Reduction of the Fumonisins.

Authors:  Johanna F Alberts; Willem H van Zyl; Wentzel C A Gelderblom
Journal:  Front Microbiol       Date:  2016-04-26       Impact factor: 5.640

10.  Validation and Application of a Low-Cost Sorting Device for Fumonisin Reduction in Maize.

Authors:  William Stafstrom; Julie Wushensky; John Fuchs; Wenwei Xu; Nnenna Ezera; Rebecca J Nelson
Journal:  Toxins (Basel)       Date:  2021-09-14       Impact factor: 4.546

  10 in total

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