Literature DB >> 16915657

Optimization of biodiesel production from castor oil.

Nivea de Lima da Silva1, Maria Regina Wolf Maciel, César Benedito Batistella, Rubens Maciel Filho.   

Abstract

The transesterification of castor oil with ethanol in the presence of sodium ethoxide as catalyst is an exceptional option for the Brazilian biodiesel production, because the castor nut is quite available in the country. Chemically, its oil contains about 90% of ricinoleic acid that gives to the oil some beneficial characteristics such as its alcohol solubility at 30 degrees C. The transesterification variables studied in this work were reaction temperature, catalyst concentration and alcohol oil molar ratio. Through a star configuration experimental design with central points, this study shows that it is possible to achieve the same conversion of esters carrying out the transesterification reaction with a smaller alcohol quantity, and a new methodology was developed to obtain high purity biodiesel.

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Year:  2006        PMID: 16915657     DOI: 10.1385/abab:130:1:405

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  10 in total

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2.  Ricinus communis L. (castor bean) as a potential candidate for revegetating industrial waste contaminated sites in peri-urban Greater Hyderabad: remarks on seed oil.

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Authors:  David J Vance; Nicholas J Mantis
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4.  Molecular cytogenetic analysis and genomic organization of major DNA repeats in castor bean (Ricinus communis L.).

Authors:  O S Alexandrov; G I Karlov
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5.  Draft genome sequence of the oilseed species Ricinus communis.

Authors:  Agnes P Chan; Jonathan Crabtree; Qi Zhao; Hernan Lorenzi; Joshua Orvis; Daniela Puiu; Admasu Melake-Berhan; Kristine M Jones; Julia Redman; Grace Chen; Edgar B Cahoon; Melaku Gedil; Mario Stanke; Brian J Haas; Jennifer R Wortman; Claire M Fraser-Liggett; Jacques Ravel; Pablo D Rabinowicz
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Review 7.  Ricinus communis intoxications in human and veterinary medicine-a summary of real cases.

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9.  Morphological, Physiological and Proteomic Analyses Provide Insights into the Improvement of Castor Bean Productivity of a Dwarf Variety in Comparing with a High-Stalk Variety.

Authors:  Wenjun Hu; Lin Chen; Xiaoyun Qiu; Hongling Lu; Jia Wei; Yueqing Bai; Ningjia He; Rongbin Hu; Li Sun; Hong Zhang; Guoxin Shen
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10.  Genomic insights into the origin, domestication and genetic basis of agronomic traits of castor bean.

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Journal:  Genome Biol       Date:  2021-04-20       Impact factor: 13.583

  10 in total

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