Literature DB >> 16911365

Characterization of recombinant Mal d 4 and its application for component-resolved diagnosis of apple allergy.

Y Ma1, L Zuidmeer, B Bohle, S T H Bolhaar, G Gadermaier, E Gonzalez-Mancebo, M Fernandez-Rivas, A C Knulst, M Himly, R Asero, C Ebner, R van Ree, F Ferreira, H Breiteneder, K Hoffmann-Sommergruber.   

Abstract

BACKGROUND: Profilins are ubiquitous panallergens that have been extensively characterized; yet, their clinical relevance is still unclear.
OBJECTIVE: The aim of the present study was to produce recombinant apple profilin (rMal d 4) and to evaluate its allergenic activity and its potency for component-resolved allergy diagnosis.
METHODS: Complementary DNA-derived Mal d 4 was cloned, expressed in Escherichia coli and subsequently purified via poly (l-proline) sepharose. A total of 28 sera from apple-allergic patients were used for IgE-ELISA, immunoblot, RAST and basophil histamine release (BHR) test. In addition, skin prick tests (SPTs) were performed in five patients.
RESULTS: Four different complementary DNA coding for apple profilin, Mal d 4, each with an open reading frame of 393 nucleotides, were identified. One isoform Mal d 4.0101 was expressed in Escherichia coli and subsequently purified. Mass spectroscopy revealed the expected mass of 13.826 for rMal d 4.0101, and circular dichroism analysis data were typical for a folded protein and small-angle X-ray scattering measurement identified the protein as a monomer. All the serum samples displayed IgE binding to rMal d 4.0101 in IgE ELISA, immunoblot and RAST. In immunoblotting, IgE binding to natural Mal d 4 was partially/completely inhibited by preincubation with rMal d 4.0101, and RAST values to apple extract were significantly reduced upon serum pretreatment with rMal d 4.0101. SPTs and BHR assays using purified rMal d 4.0101 were positive. Purified rMal d 4.0101 was destroyed within seconds when subjected to pepsin digestion.
CONCLUSIONS: Apple profilin complementary DNAs were identified. The physicochemical and allergenic properties of purified recombinant Mal d 4.0101 were evaluated showing that the recombinant protein was equal to the natural protein as shown by inhibition assays. Thus, Mal d 4 represents another example suitable for component-resolved diagnosis of food allergy.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 16911365     DOI: 10.1111/j.1365-2222.2006.02541.x

Source DB:  PubMed          Journal:  Clin Exp Allergy        ISSN: 0954-7894            Impact factor:   5.018


  6 in total

Review 1.  Structure and functions of profilins.

Authors:  Kannan Krishnan; Pierre D J Moens
Journal:  Biophys Rev       Date:  2009-06-04

Review 2.  Identification of european allergy patterns to the allergen families PR-10, LTP, and profilin from Rosaceae fruits.

Authors:  Maj-Britt Schmidt Andersen; Sharon Hall; Lars Ove Dragsted
Journal:  Clin Rev Allergy Immunol       Date:  2011-08       Impact factor: 8.667

Review 3.  Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?

Authors:  Joana Costa; Simona Lucia Bavaro; Sara Benedé; Araceli Diaz-Perales; Cristina Bueno-Diaz; Eva Gelencser; Julia Klueber; Colette Larré; Daniel Lozano-Ojalvo; Roberta Lupi; Isabel Mafra; Gabriel Mazzucchelli; Elena Molina; Linda Monaci; Laura Martín-Pedraza; Cristian Piras; Pedro M Rodrigues; Paola Roncada; Denise Schrama; Tanja Cirkovic-Velickovic; Kitty Verhoeckx; Caterina Villa; Annette Kuehn; Karin Hoffmann-Sommergruber; Thomas Holzhauser
Journal:  Clin Rev Allergy Immunol       Date:  2022-02       Impact factor: 8.667

Review 4.  Applications of Molecular Diagnostic Testing in Food Allergy.

Authors:  Karin Hoffmann-Sommergruber; Sabine Pfeifer; Merima Bublin
Journal:  Curr Allergy Asthma Rep       Date:  2015-09       Impact factor: 4.806

Review 5.  Recombinant allergen-based provocation testing.

Authors:  Verena Niederberger; Julia Eckl-Dorna; Gabrielle Pauli
Journal:  Methods       Date:  2013-08-03       Impact factor: 3.608

6.  High prevalence of lipid transfer protein sensitization in apple allergic patients with systemic symptoms.

Authors:  Francisca Gomez; Ana Aranda; Paloma Campo; Araceli Diaz-Perales; Natalia Blanca-Lopez; James Perkins; Maria Garrido; Miguel Blanca; Cristobalina Mayorga; Maria José Torres
Journal:  PLoS One       Date:  2014-09-11       Impact factor: 3.240

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.