Literature DB >> 16878778

Biochemical thermodynamics: applications of Mathematica.

Robert A Alberty1.   

Abstract

The most efficient way to store thermodynamic data on enzyme-catalyzed reactions is to use matrices of species properties. Since equilibrium in enzyme-catalyzed reactions is reached at specified pH values, the thermodynamics of the reactions is discussed in terms of transformed thermodynamic properties. These transformed thermodynamic properties are complicated functions of temperature, pH, and ionic strength that can be calculated from the matrices of species values. The most important of these transformed thermodynamic properties is the standard transformed Gibbs energy of formation of a reactant (sum of species). It is the most important because when this function of temperature, pH, and ionic strength is known, all the other standard transformed properties can be calculated by taking partial derivatives. The species database in this package contains data matrices for 199 reactants. For 94 of these reactants, standard enthalpies of formation of species are known, and so standard transformed Gibbs energies, standard transformed enthalpies, standard transformed entropies, and average numbers of hydrogen atoms can be calculated as functions of temperature, pH, and ionic strength. For reactions between these 94 reactants, the changes in these properties can be calculated over a range of temperatures, pHs, and ionic strengths, and so can apparent equilibrium constants. For the other 105 reactants, only standard transformed Gibbs energies of formation and average numbers of hydrogen atoms at 298.15 K can be calculated. The loading of this package provides functions of pH and ionic strength at 298.15 K for standard transformed Gibbs energies of formation and average numbers of hydrogen atoms for 199 reactants. It also provides functions of temperature, pH, and ionic strength for the standard transformed Gibbs energies of formation, standard transformed enthalpies of formation, standard transformed entropies of formation, and average numbers of hydrogen atoms for 94 reactants. Thus loading this package makes available 774 mathematical functions for these properties. These functions can be added and subtracted to obtain changes in these properties in biochemical reactions and apparent equilibrium constants.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 16878778

Source DB:  PubMed          Journal:  Methods Biochem Anal        ISSN: 0076-6941


  23 in total

1.  Quantitative assignment of reaction directionality in a multicompartmental human metabolic reconstruction.

Authors:  H S Haraldsdóttir; I Thiele; R M T Fleming
Journal:  Biophys J       Date:  2012-04-18       Impact factor: 4.033

2.  von Bertalanffy 1.0: a COBRA toolbox extension to thermodynamically constrain metabolic models.

Authors:  Ronan M T Fleming; Ines Thiele
Journal:  Bioinformatics       Date:  2010-11-28       Impact factor: 6.937

3.  Thermodynamic properties of enzyme-catalyzed reactions involving cytosine, uracil, thymine, and their nucleosides and nucleotides.

Authors:  Robert A Alberty
Journal:  Biophys Chem       Date:  2007-01-22       Impact factor: 2.352

4.  Changes in binding of hydrogen ions in enzyme-catalyzed reactions.

Authors:  Robert A Alberty
Journal:  Biophys Chem       Date:  2006-10-02       Impact factor: 2.352

5.  Rapid-equilibrium rate equations for the enzymatic catalysis of A+B=P+Q over a range of pH.

Authors:  Robert A Alberty
Journal:  Biophys Chem       Date:  2007-11-12       Impact factor: 2.352

6.  Evidence That Does Not Support Pyruvate Kinase M2 (PKM2)-catalyzed Reaction as a Rate-limiting Step in Cancer Cell Glycolysis.

Authors:  Jiansheng Xie; Chunyan Dai; Xun Hu
Journal:  J Biol Chem       Date:  2016-02-25       Impact factor: 5.157

7.  Network thermodynamic curation of human and yeast genome-scale metabolic models.

Authors:  Verónica S Martínez; Lake-Ee Quek; Lars K Nielsen
Journal:  Biophys J       Date:  2014-07-15       Impact factor: 4.033

8.  Quantitative assignment of reaction directionality in constraint-based models of metabolism: application to Escherichia coli.

Authors:  R M T Fleming; I Thiele; H P Nasheuer
Journal:  Biophys Chem       Date:  2009-09-01       Impact factor: 2.352

9.  Oxygen response of the wine yeast Saccharomyces cerevisiae EC1118 grown under carbon-sufficient, nitrogen-limited enological conditions.

Authors:  Felipe F Aceituno; Marcelo Orellana; Jorge Torres; Sebastián Mendoza; Alex W Slater; Francisco Melo; Eduardo Agosin
Journal:  Appl Environ Microbiol       Date:  2012-09-21       Impact factor: 4.792

10.  Determination of rapid-equilibrium kinetic parameters of ordered and random enzyme-catalyzed reaction A+B=P+Q.

Authors:  Robert A Alberty
Journal:  J Phys Chem B       Date:  2009-07-23       Impact factor: 2.991

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.