Literature DB >> 16873835

Trans fatty acids and coronary heart disease.

Robert Clarke, Sarah Lewington.   

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Year:  2006        PMID： 16873835      PMCID： PMC1523500          DOI： 10.1136/bmj.333.7561.214

Source DB:  PubMed          Journal:  BMJ        ISSN： 0959-8138


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  3 in total

Review 1.  Trans fatty acids and cardiovascular disease.

Authors:  Dariush Mozaffarian; Martijn B Katan; Alberto Ascherio; Meir J Stampfer; Walter C Willett
Journal:  N Engl J Med       Date:  2006-04-13       Impact factor: 91.245

2.  Dietary lipids and blood cholesterol: quantitative meta-analysis of metabolic ward studies.

Authors:  R Clarke; C Frost; R Collins; P Appleby; R Peto
Journal:  BMJ       Date:  1997-01-11

3.  Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials.

Authors:  Ronald P Mensink; Peter L Zock; Arnold D M Kester; Martijn B Katan
Journal:  Am J Clin Nutr       Date:  2003-05       Impact factor: 7.045
  3 in total
  1 in total

Review 1.  Oleogel-Based Systems for the Delivery of Bioactive Compounds in Foods.

Authors:  Tiago C Pinto; Artur J Martins; Lorenzo Pastrana; Maria C Pereira; Miguel A Cerqueira
Journal:  Gels       Date:  2021-07-07
  1 in total

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