Literature DB >> 16854422

Improved chromatographic separation of thio-arsenic compounds by reversed-phase high performance liquid chromatography-inductively coupled plasma mass spectrometry.

Reingard Raml1, Walter Goessler, Kevin A Francesconi.   

Abstract

A new group of arsenic species, thio-arsenicals, have recently been reported in several natural samples such as molluscs, algae, and urine. These compounds are the sulfur analogues of oxo-arsenicals, a large group of naturally-occurring compounds, whereby the arsinoyl (As=O) group is substituted by an arsinothioyl group (As=S). The most common separation technique for oxo-arsenicals is anion-exchange HPLC with polymer-based columns, but under these conditions the thio-arsenicals show strong retention, resulting in unacceptably long analysis times and broad peaks. We report the development of a reversed-phase HPLC method, with ICPMS detection, which allows separation of the known thio-arsenicals within 15 min with significantly improved peak shapes. The detection limit is about 0.6 microg As/L based on 10 microL injection volume. Further, we have applied the method to the identification and quantification of thio-arsenic species in two standard reference materials, BCR 710 oyster tissue and NIES 18 human urine.

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Year:  2006        PMID: 16854422     DOI: 10.1016/j.chroma.2006.06.061

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  8 in total

Review 1.  Organoarsenicals in Seafood: Occurrence, Dietary Exposure, Toxicity, and Risk Assessment Considerations - A Review.

Authors:  Caleb Luvonga; Catherine A Rimmer; Lee L Yu; Sang B Lee
Journal:  J Agric Food Chem       Date:  2020-01-16       Impact factor: 5.279

2.  Formation of dimethyldithioarsinic acid in a simulated landfill leachate in relation to hydrosulfide concentration.

Authors:  Jinsung An; Ki-Hyun Kim; Mihye Kong; Joo-Ae Kim; Jeoung Hwa Shin; Yun Gyong Ahn; Hye-On Yoon
Journal:  Environ Geochem Health       Date:  2015-05-30       Impact factor: 4.609

Review 3.  Human exposure to organic arsenic species from seafood.

Authors:  Vivien Taylor; Britton Goodale; Andrea Raab; Tanja Schwerdtle; Ken Reimer; Sean Conklin; Margaret R Karagas; Kevin A Francesconi
Journal:  Sci Total Environ       Date:  2016-12-24       Impact factor: 7.963

4.  Speciation analysis of arsenic in biological matrices by automated hydride generation-cryotrapping-atomic absorption spectrometry with multiple microflame quartz tube atomizer (multiatomizer).

Authors:  Araceli Hernández-Zavala; Tomáš Matoušek; Zuzana Drobná; David S Paul; Felecia Walton; Blakely M Adair; Dědina Jiří; David J Thomas; Miroslav Stýblo
Journal:  J Anal At Spectrom       Date:  2008       Impact factor: 4.023

5.  Microbial contributions to coupled arsenic and sulfur cycling in the acid-sulfide hot spring Champagne Pool, New Zealand.

Authors:  Katrin Hug; William A Maher; Matthew B Stott; Frank Krikowa; Simon Foster; John W Moreau
Journal:  Front Microbiol       Date:  2014-11-04       Impact factor: 5.640

6.  Distinct arsenic metabolites following seaweed consumption in humans.

Authors:  Vivien F Taylor; Zhigang Li; Vicki Sayarath; Thomas J Palys; Kevin R Morse; Rachel A Scholz-Bright; Margaret R Karagas
Journal:  Sci Rep       Date:  2017-06-20       Impact factor: 4.379

7.  Quantification of arsenolipids in the certified reference material NMIJ 7405-a (Hijiki) using HPLC/mass spectrometry after chemical derivatization.

Authors:  Ronald A Glabonjat; Georg Raber; Kenneth B Jensen; Josef Ehgartner; Kevin A Francesconi
Journal:  Anal Chem       Date:  2014-10-06       Impact factor: 6.986

8.  The Investigation of Unexpected Arsenic Compounds Observed in Routine Biological Monitoring Urinary Speciation Analysis.

Authors:  Elizabeth Leese; Malcolm Clench; Jackie Morton; Philip H E Gardiner; Vikki A Carolan
Journal:  Toxics       Date:  2017-05-20
  8 in total

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